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An in-depth guide to pan pizza from baking authority Peter Reinhart, including achievable recipes for making Detroit-, Sicilian-, and Roman-style pan pizzas and focaccias in a home oven. This new book from bread legend Peter Reinhart is a lushly...sob encomenda
Conte,Anna Del; Del Conte,Anna(4079006)
Anna Del Conte is the doyenne of Italian cookery, beloved by food writers including Nigella Lawson and Delia Smith. Her writing about Italian cooking is thoughtful and caring, filled with reminiscences of the food from her childhood and stories of...
'His recipes are delectable roll-call of all that is best cooked and eaten in the open air: char-grilled mackerel with lime butter; marinated lamb with oregano and grilled fennel; and char-grilled sea bream.' - Nigel Slater, The Observer
100 Great Pasta Sauces
Home Smoking And Curing
The essence of Italian cooking is its reliance on superb ingredients and on simple cooking methods, both of which are the basis of 'An Invitation to Italian Cooking. 'Each recipe is overlaid with the personal touches that make Antonio Carluccio's...
Part of the Blue Elephant Group, the acclaimed La Porte des Indes restaurants in London and Brussels offer a unique style of Indian cookery inspired by the French créole cuisine of Pondichèry and other former French trading posts in Southern India....