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Gastronomia

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4355 produtos
  • Jamie´s 15 - Minute Meals

    Oliver, Jamie
    (4260994)

    Following the record-breaking success of 30-Minute Meals, Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better 15-Minute Meals.This book is completely devoted to what we are asking for - super quick, tasty, nutritious...

  • The Family Food Collection

    Parragon Books
    (4067326)

    The Family Food Collection

  • Coffret Le Dressage Facile - Masterchef

    SOLAR
    (4268104)

    Envie de dresser des plats dignes d’un MasterChef ? Les accessoires de ce coffret vous permettront de réaliser facilement et sans prise de tête des recettes imaginées par Nathalie, participante de la saison 2. Remarquée grâce à sa maîtrise des...

  • The French Kitchen Cookbook

    Parragon Books
    (4067185)

    With simple, step-by-step recipes for classic French dishes that can be enjoyed by the whole family, this beautiful regional cookbook is your guide to hearty French cooking. From light soups and appetizers to hearty Chicken Cassoulet and Beef...

  • Le Cordon Bleu - Receitas Caseiras - Cozinha...

    Le Cordon Bleu
    (1991679)

    Teste a grande diversidade da culinária italiana com esta colecção de receitas. Os pratos regionais confeccionados com saborosos vegetais, ervas aromáticas e frutos amadurecidos sob o sol italiano, os pratos elegantes de muitas cidades de Itália e o...

  • One Pot

    Distal USA
    (3042554)

    One Pot

  • Low Carb 1 - 2 - 3

    Gold,Rozanne; Kimmel,Helen
    (313841)

    Offers a guidebook to low-carb eating through dishes such as baked eggs splendido and wasabi-stuffed shrimp, each of them using only three ingredients, making preparation easy for even the busiest gourmets.

  • Fast And Fresh

    Parragon
    (3671650)

    Fast And Fresh

  • Ceci N'est Pas Un Pot de Yaourt

    Beilin,Marion
    (4263329)

    Ceci N'est Pas Un Pot de Yaourt

  • Le Cordon Bleu - Receitas Caseiras - Canapés

    Bleu,Le Cordon
    (2609956)

    Especialmente criada pelos grandes chefs da mais prestigiada escola de culinária do mundo, Le Cordon Bleu, esta selecção de receitas modernas e inovadoras chega, finalmente, ao seu lar. Os excelentes cozinheiros partilham agora connosco os segredos...

  • Cookies And Treats

    Parragon
    (3671644)

    Cookies And Treats

  • Food In the City

    Love Food
    (2868260)

    Food In the City

  • Silicone Cooking Set - The Cake Cookbook

    Books, Parragon
    (4241481)

    Create classic and contemporary cakes with this delicious cake recipe book and silicone cake pan. Nothing beats the aroma of freshly-baked cakes, and with the high-performance silicone cake pan provided in this set you will soon see how easy...

  • Le Cordon Bleu - Receitas Caseiras -...

    Le Cordon Bleu
    (1991678)

    Le Cordon Bleu - Receitas Caseiras - Pastelaria

  • Pocket Beer Book - 2014

    Beaumont, Stephen; Webb,Tim
    (4956450)

    From the Bock beers of Germany to the Trappist beers of Belgium, the complex bitters and stouts of Britain to the cutting-edge brews of North America, this expert selection covers the extraordinary variety the world's beers now have to offer. Tasting...

  • Wok - Portugues

    Parragon
    (2638471)

    Este livro tem uma selecção de cerca de 170 receitas, para cozinhar rápida e facilmente. Todas as receitas são confeccionadas com ingredientes frescos, tendo em conta o sabor e o aspecto visual.

  • Tacos, Burritos And Quesadillas

    Washburn,Laura
    (3701821)

    If you think tacos are greasy, unhealthy fast food - think again. Tacos are so much more than minced beef and grated cheese in a crispy shell; they include fresh, tasty ingredients that are good for you. Tacos, burritos and quesadillas hail from...

  • Bocuse In Your Kitchen - Simple French...

    Bocuse, Paul
    (1854239)

    Author and world-renowned chef Paul Bocuse has chosen only simple, classic French recipes that are easy to follow and prepare. According to the chef, 'Simple fare is, in my opinion, the best-the kind that I love to prepare at home for my family and...

  • Classic Italian Recipes

    Conte, Anna Del
    (3073272)

    'The Hamlyn Classic Recipes' series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy...

  • The World Atlas Of Coffee

    Hoffman,James
    (8106569)

    Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can...

  • Modernist Bread - The Art And Science - 5...

    Myhrvold, Nathan
    (9464120)

    Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive...

    pré-venda
  • Le Cordon Bleu - Receitas Caseiras - Pratos...

    Le Cordon Bleu
    (1991677)

    Le Cordon Bleu - Receitas Caseiras - Pratos de Inverno

  • Pizza And Pasta

    Parragon
    (3671680)

    Pizza And Pasta

  • Cozinha Sem Limites

    Gordon Ramsay
    (4706869)

    «Quero ensiná-lo a cozinhar boa comida em casa. Eliminando todo o trabalho árduo e toda a complexidade, qualquer pessoa pode produzir receitas de fazer crescer água na boca. Vou ajudá-lo a tornar-se um cozinheiro melhor.»GORDON RAMSAYCom mais de 120...

  • The Everything Brazilian Cookbook - Includes...

    Blazes,Marian
    (9280133)

    Brazilian food is a complex and vibrant fusion of native Indian foods and ingredients with immigrant culinary traditions from Portugal and Africa, as well as the Middle East, Japan, Germany, and Italy. Each geographic region of Brazil has its own...

  • Le Cordon Bleu - Receitas Caseiras - Guisados

    Bleu,Le Cordon
    (1639032)

    O guisado é uma das mais apreciadas maneiras de cozinhar. Os ingredientes fervem lentamente num tacho fechado de modo a produzirem uma refeição saborosa. Este livro inclui as melhores especialidades, desde o guisado de Lancashire com as suas batatas...

  • Make, Bake & Celebrate!

    Rigg, Annie
    (3701744)

    Queen of cakes, Annie Rigg knows how to celebrate. This step-by-step book will inspire you to create something special, no matter how new you are to cake decorating. Most of the cake recipes in the book are adapted from one of The Basics where you'll...

  • Hamlyn All Colour 200 Fast Family Favourites

    Frost,Emma Jane
    (3059293)

    This is a collection of recipes designed to take the stress out of mealtimes and provide delicious dishes for the whole family to enjoy, without the need to spend hours in the kitchen. The book contains suggestions for breakfasts, light bites &...

  • Tartine Bread

    Robertson,Chad
    (3079463)

    For the home or professional bread-maker, this is the book of the season. It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To...

  • Designing Great Beers

    Daniels, Ray
    (485415)

    Formulas, ingredients, historical and modern day brewing practices are all covered in this book. Drawing on information from old brewing records, books, contemporary beer analysis, and hundreds of recipes, the author provides a wealth of data on the...

  • Gifts From the Kitchen

    Distal USA
    (3042644)

    Gifts From the Kitchen

  • The Cooks Book

    Norman,Jill
    (1565322)

    The Cooks Book

  • Sushi

    Parragon
    (2647271)

    Sushi

  • The Curious Barista’S Guide To Coffee

    (9361328)

    The ultimate guide to the history, science, and community behind coffee.Here, Tristan Stephensonexplores the origins of coffee, its journey aroundthe world and its cultural influence. With his characteristic flair, Tristanexplores the growing and...

  • Mastering Art of French Cooking Box - 2...

    Child,Julia
    (2870820)

    Mastering Art of French Cooking Box - 2 Volumes

  • Pan

    ., Vários Autores; Vários Autores
    (2966637)

    Pan

  • The Stash Plan - Your 21-Day Guide To Shed...

    Prepon,Laura; Troy,Elizabeth
    (9335281)

    From Laura Prepon, star of Orange Is the New Black, and integrative nutritionist Elizabeth Troy comes an exciting 21-day plan combining the latest in food science with ancient dietary wisdom, to shed stubborn weight for good and achieve overall...

  • Hamlyn Quickcook - Low Fat

    Mcauley,Jo
    (3894108)

    Hamlyn Quickcook - Low Fat

  • Hamlyn Quickcook - Desserts

    Smart, Denise
    (3894090)

    Whether it's fruity treats, dinner party desserts or classic family favourites that you're in need of, these sumptuous recipes are guaranteed to have everyone coming back for second-helpings, and with 360 gorgeous recipes you'll never run out of...

  • Mini Coffret Roudoudous Et Caramels -...

    Vrouet, Valery
    (4267547)

    30 recettes de roudoudous et de caramels pour retrouver toutes les saveurs qui ont marqué votre enfance ! Roudoudou au citron, roudoudou chocolat-caramel, roudoudou aux fraises Tagada, caramel mou, sucettes au caramel Le livre illustré est accompagné...

  • Le Cordon Bleu - Receitas Caseiras - Pratos...

    Bleu,Le Cordon
    (2609958)

    Especialmente criada pelos grandes chefs da mais prestigiada escola de culinária do mundo, Le Cordon Bleu, esta selecção de receitas modernas e inovadoras chega, finalmente, ao seu lar. Os excelentes cozinheiros partilham agora connosco os segredos...

  • The Curious Bartender

    Stephenson, Tristan
    (7016580)

    Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together. In The Curious Bartender, Tristan Stephenson explores and experiments with the art of mixing the perfect cocktail,...

  • The Unofficial Game Of Thrones Cookbook

    Kistler, Alan
    (4262217)

    With this collection of meals inspired by George R. R. Martin's 'A Song of Ice and Fire' series, anything can be possible! Every dish finds its roots in the pages that brought Westeros to life, including - Arbor Red Wine (the finest spirit in the...

  • Cozinha Italiana - Guias Verbo de Culinária...

    Modesto, Maria de Lourdes
    (1563918)

    A 'Cozinha Italiana' é muito apreciada em todo o Mundo, não só pela combinação dos seus ingredientes, como pelas técnicas de cozinha muito simples. As pizzas e os pratos de massa personificam uma abordagem tradicional à culinária, tendo-se tornado a...

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