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3663 produtos
  • The Little Book Of Hygge

    Wiking, Meik
    (9398078)

    'Hygge has been translated as everything from the art of creating intimacy to cosiness of the soul to taking pleasure from the presence of soothing things. My personal favourite is cocoa by candlelight...'You know hygge when you feel it. It is when...

  • Silicone Cooking Set - The Cake Cookbook

    Books, Parragon
    (4241481)

    Create classic and contemporary cakes with this delicious cake recipe book and silicone cake pan. Nothing beats the aroma of freshly-baked cakes, and with the high-performance silicone cake pan provided in this set you will soon see how easy...

  • Coffret Le Dressage Facile - Masterchef

    SOLAR
    (4268104)

    Envie de dresser des plats dignes d’un MasterChef ? Les accessoires de ce coffret vous permettront de réaliser facilement et sans prise de tête des recettes imaginées par Nathalie, participante de la saison 2. Remarquée grâce à sa maîtrise des...

  • The Family Food Collection

    Parragon Books
    (4067326)

    The Family Food Collection

  • The Cupcakes Set

    Books, Parragon
    (4248415)

    Create the ultimate bite-sized treats with this delicious cupcake recipe book and silicone cupcake tray. Nothing beats the aroma of freshly-baked cupcakes, and nothing makes cupcake baking easier than high-performance silicone bakeware. From classic...

  • Jamie´s 15 - Minute Meals

    Oliver, Jamie
    (4260994)

    Following the record-breaking success of 30-Minute Meals, Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better 15-Minute Meals.This book is completely devoted to what we are asking for - super quick, tasty, nutritious...

  • Low Carb 1 - 2 - 3

    Gold,Rozanne; Kimmel,Helen
    (313841)

    Offers a guidebook to low-carb eating through dishes such as baked eggs splendido and wasabi-stuffed shrimp, each of them using only three ingredients, making preparation easy for even the busiest gourmets.

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  • Larousse Gastronomique (New Edition)

    Prosper Montagne
    (2702922)

    Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in...

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  • Year-round Entertaining

    Diversos
    (1968483)

    Year-round Entertaining

  • Breakfast

    DISTAL
    (2870139)

    Breakfast is not only the most important meal of the day; it is also versatile, individual and essential for vitality. With this fantastic book you can learn to kick-start your day in a new way with ideas for revitalizing drinks and smoothies, great...

  • Le Cordon Bleu - Receitas Caseiras -...

    Le Cordon Bleu
    (1991678)

    Le Cordon Bleu - Receitas Caseiras - Pastelaria

  • Pizza And Pasta

    Parragon
    (3671680)

    Pizza And Pasta

  • Le Cordon Bleu - Receitas Caseiras - Cozinha...

    Le Cordon Bleu
    (1991679)

    Teste a grande diversidade da culinária italiana com esta colecção de receitas. Os pratos regionais confeccionados com saborosos vegetais, ervas aromáticas e frutos amadurecidos sob o sol italiano, os pratos elegantes de muitas cidades de Itália e o...

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  • Perfect Pasta

    DISTAL
    (2870137)

    Perfect Pasta

  • Churrasco - Grilling The Brazilian Way

    Caregnato,Evandro
    (9267115)

    Churrasco cooking is a style of roasting meat over wood fires developed in southern Brazil in the early 1800s by the immigrant gauchos (cowboys). In rich story and mouthwatering imagery, Evandro Caregnato conveys his passion for his native southern...

  • The Everything Brazilian Cookbook - Includes...

    Blazes,Marian
    (9280133)

    Brazilian food is a complex and vibrant fusion of native Indian foods and ingredients with immigrant culinary traditions from Portugal and Africa, as well as the Middle East, Japan, Germany, and Italy. Each geographic region of Brazil has its own...

  • The World Is Your Burger - A Cultural History

    Michaels, David
    (9461412)

    Celebrate the classic hamburger with this unprecedented collection of essays, photographs, and ephemera - a colourful look at the burger's origins and impact, assembled by a true burgerphile whose passion has taken him around the globe. Perfect for...

  • Thai - Boxset

    Parragon
    (2588356)

    Thai - Boxset

  • Wok - Portugues

    Parragon
    (2638471)

    Este livro tem uma selecção de cerca de 170 receitas, para cozinhar rápida e facilmente. Todas as receitas são confeccionadas com ingredientes frescos, tendo em conta o sabor e o aspecto visual.

  • The Indian Cookery Course

    Bharadwaj, Monisha
    (9390246)

    This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans,...

  • One Pot

    Distal USA
    (3042554)

    One Pot

  • Tartine Bread

    Robertson,Chad
    (3079463)

    For the home or professional bread-maker, this is the book of the season. It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To...

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  • Grandma'S Slipcase - From Grandma'S Kitchen...

    Paragon
    (4238337)

    Show someone you really love them with this beautiful set of vintage-inspired treats. With two recipe books and a selection of deliciously-sweet accessories to personalize your creations, this unique boxset will take pride of place on your kitchen...

  • Designing Great Beers

    Daniels, Ray
    (485415)

    Formulas, ingredients, historical and modern day brewing practices are all covered in this book. Drawing on information from old brewing records, books, contemporary beer analysis, and hundreds of recipes, the author provides a wealth of data on the...

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  • The Stash Plan - Your 21-Day Guide To Shed...

    Prepon,Laura; Troy,Elizabeth
    (9335281)

    From Laura Prepon, star of Orange Is the New Black, and integrative nutritionist Elizabeth Troy comes an exciting 21-day plan combining the latest in food science with ancient dietary wisdom, to shed stubborn weight for good and achieve overall...

  • Cheese

    Parragon
    (3535280)

    Cheese

  • The Food And Cooking Of Brazil

    Farah,Fernando
    (4057029)

    This title covers: traditions; ingredients; tastes; techniques; and, 65 classic recipes. Discover the explosion of colour and taste that is Brazil's traditional food and cooking. It offers a fascinating introduction to the ethnic, geographical and...

  • Cookies - Boxset (cake Tin)

    Parragon
    (2647268)

    Cookies - Boxset (cake Tin)

  • Tacos, Burritos And Quesadillas

    Washburn,Laura
    (3701821)

    If you think tacos are greasy, unhealthy fast food - think again. Tacos are so much more than minced beef and grated cheese in a crispy shell; they include fresh, tasty ingredients that are good for you. Tacos, burritos and quesadillas hail from...

  • Bocuse In Your Kitchen - Simple French...

    Bocuse, Paul
    (1854239)

    Author and world-renowned chef Paul Bocuse has chosen only simple, classic French recipes that are easy to follow and prepare. According to the chef, 'Simple fare is, in my opinion, the best-the kind that I love to prepare at home for my family and...

  • The Professional Chef

    The Culinary Institute of America
    (9745994)

    Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as...

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  • After School

    Parragon
    (3416584)

    After School

  • The Big Book Of Kombucha

    Crum, Hannah; Lagory , Alex
    (9746995)

    Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows...

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  • Institut Paul Bocuse Gastronomique - The...

    Bocuse, Paul
    (9385164)

    The perfect guide for professional chefs in training and aspiring amateurs, this fully illustrated, comprehensive step-by-step manual covers all aspects of preparing, cooking and serving delicious, high-end food.An authoritative, unique reference...

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  • Flour Water Salt Yeast - The Fundamentals Of...

    Forkish, Karen
    (9746989)

    From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring scores of recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. In Flour Water Salt Yeast, author Ken Forkish...

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  • Classic Italian Recipes

    Conte, Anna Del
    (3073272)

    'The Hamlyn Classic Recipes' series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy...

  • Cozinha Sem Limites

    Gordon Ramsay
    (4706869)

    «Quero ensiná-lo a cozinhar boa comida em casa. Eliminando todo o trabalho árduo e toda a complexidade, qualquer pessoa pode produzir receitas de fazer crescer água na boca. Vou ajudá-lo a tornar-se um cozinheiro melhor.»GORDON RAMSAYCom mais de 120...

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  • Food In the City

    Love Food
    (2868260)

    Food In the City

  • Mastering Art of French Cooking Box - 2...

    Child,Julia
    (2870820)

    Mastering Art of French Cooking Box - 2 Volumes

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  • Mini Pies

    Parragon
    (3671723)

    Mini Pies

  • Scandinavian Comfort Food - Embracing The Art...

    (9385462)

    The Scandinavians excel in comfort - family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures. They even have a word for this kind of cosiness that comes with spending quality time in hearth and home when the...

  • Ice Cream And Milkshakes

    Parragon Books
    (4067252)

    Make your own ice creams and milkshakes with this fun, retro-themed guide to the most refreshing of desserts. This easy recipe book features instructions for making ice cream both with a machine and without, making it ideal for cooks of all skill...

  • Adventure Time - The Official Cookbook

    hastings, christopher; Grosser, Jordan
    (9397175)

    Grab your friends and get cooking in the land of Ooo with Adventure Time: The Official Cookbook, featuring recipes from all your favorite characters and kingdoms. In the Founders’ Island Library, Finn discovered the remains of an old cookbook filled...

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  • Cook Brazilian - 100 Classic And Creative...

    Moreinos Schwartz, Leticia
    (4088095)

    Like its soccer and samba, beautiful beaches and carnival, Brazilian cooking is an explosion of colour and flavour. Leticia Moreinos Schwartz - spending her childhood in Rio's iconic neighbourhood Ipanema - grew up eating Caldinho de Feijao all day...

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