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Gastronomia - importado

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70 produtos
  • e-book

    Crianças Francesas Comem de Tudo

    Le Billon,Karen

    (1)

    (5581336)

    Neste livro, Karen narra os momentos mais importantes da jornada de sua família, que conseguiu deixar de lado hábitos alimentares nada saudáveis e adotar uma alimentação mais natural e nutritiva enquanto se adaptava aos costumes do novo país. A...

  • e-book

    Delicious Under Pressure - Over 100 Pressure...

    Meredith Laurence
    (10121437)

    Delicious Under Pressure, The Blue Jean Chef Meredith Laurence'apos;s second pressure cooker cookbook is full of easy, flavorful, and unexpected pressure cooker recipes, making a pressure cooker a must-have appliance. The book covers the basics of...

  • e-book

    Cinnamon Kitchen - The Cookbook

    Singh,Vivek
    (10131936)

    Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon Club, where chef Vivek Singh made his name and helped spearhead a new and exciting direction for Indian food. As Executive Chef at Cinnamon Kitchen, Vivek has brought...

  • e-book

    Super Food - Avocado

    Bloomsbury Publishing
    (10131941)

    Did you know Avocados contain around 20 minerals and vitamins which are essential to good health? But a medium avocado contains more calories than a Mars bar? Who cares? They'apos;re delicious and can be used in everything from salad to soup. And...

  • e-book

    Top Bananas! - The Best Ever Family Recipes...

    Claire McDonald
    (10131909)

    The Mumsnet family cookbook - for parents, by parentsYou'apos;ve woken up with bed-head, there'apos;s breakfast to be made, children to be taken to school, lunches to be packed and jobs to go to. You all get home, a playmate comes over at the last...

  • e-book

    The Kefir Cookbook

    Julie Smolyansky
    (10125185)

    Over 100 globally-inspired sweet and savory recipes made with one of the most probiotic-rich and nutrient-dense superfoods on the planetDerived from the Turkish word “keif” meaning “feeling good,” kefir is a tart, tangy cultured milk, low in sugar...

  • e-book

    The DBT® Solution for Emotional Eating

    Safer,Debra L.
    (10109293)

    Eating can be a source of great pleasure--or deep distress. If you've picked up this book, chances are you're looking for tools to transform your relationship with food. Grounded in dialectical behavior therapy (DBT), this motivating guide offers a...

  • e-book

    Delicious Under Pressure - Over 100 Pressure...

    Meredith Laurence
    (10121431)

    Delicious Under Pressure, The Blue Jean Chef Meredith Laurence'apos;s second pressure cooker cookbook is full of easy, flavorful, and unexpected pressure cooker recipes, making a pressure cooker a must-have appliance. The book covers the basics of...

  • e-book

    Kolsch - History, Brewing Techniques, Recipes

    Warner,Eric
    (9531048)

    Murder and Death, Cow Mouth, Gut Rot, Bitchy Maid-judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing...

  • e-book

    Food, Health, and Culture in Latino Los...

    Sarah Portnoy
    (9450735)

    Food, Health, and Culture in Latino Los Angeles explores the history of Latino cuisine in Los Angeles and the contemporary Latino food scene, one that sharply contrasts with urban Latino neighborhoods where access to affordable, healthy food is a...

  • e-book

    The Flavor Matrix - The Art and Science of...

    James Briscione
    (10110036)

    A revolutionary new guide to pairing ingredients, based on a celebrity chef's groundbreaking research into the chemical basis of flavor

  • e-book

    Vegan Cookbooks - 70 Of The Best Ever Healthy...

    Michaels,Samantha
    (9566381)

    The platitude of eating like a King for breakfast could not more pertinent especially when it comes to a vegetarian diet. This is the most important meal of the day and to achieve a balanced diet, a vegetarian will need a wide variety of food that...

  • e-book

    The Hot Sauce Cookbook

    Thomas,Heather
    (10123425)

    Addicted, obsessed, devoted. No meal is safe from a hot sauce addict. They'apos;ve got it everywhere, in their fridge, in their pantry, even in their bag, swag! These 60 recipes are sure to satiate cravings at every mealtime.No longer relegated to...

  • e-book

    Indian Rice and Breads

    Devagi
    (9550544)

    Indian Rice and Breads is a delicious collection of Indian rice and breads that you can prepare in your own kitchen,

  • e-book

    Potato Cookery - 300 Ways of Preparing and...

    Herman Senn Charles
    (10109995)

    The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and...

  • e-book

    Betty Crocker A Piece of Cake - Easy...

    Crocker,Betty
    (10123201)

    Enjoy 150 easy cakes made in the oven, slow cooker, freezer or microwave –it’s never been quicker, or more delicious, to bake a cake than with this must-have collection from Betty Crocker.

  • e-book

    Dirty Genes

    Lynch,Ben
    (10125216)

    Instant National BestsellerAfter suffering for years with unexplainable health issues, Dr. Ben Lynch discovered the root cause—“dirty” genes. Genes can be “born dirty” or merely “act dirty” in response to your environment, diet, or lifestyle—causing...

  • e-book

    Wine For Dummies

    Mccarthy,Ed; Ewing-Mulligan,Mary
    (9314017)

    The #1 wine book—now updated! The art of winemaking may be a time-honored tradition dating back thousands of years, but today, wine is trendier and hotter than ever. Now, wine experts and authors Ed McCarthy and Mary Ewing-Mulligan have revised their...

  • e-book

    Healthy Meals the Whole Family Can Enjoy

    Sam Page
    (10123440)

    The recipes in this book were selected based on their health values, and their low cost. Eating healthy can be expensive, which is why many people choose a very unhealthy diet. Eating healthy doesn't have to be expensive, and should be enjoyable.It...

  • e-book

    Eat Me! - The Stupendous, Self-Raising World...

    Milton,Xanthe
    (9741327)

    Cupcakes are incredibly fashionable - they are easy to make and customise, stunning to look at and have become ubiquitous at A-list parties.Cookie Girl'apos;s unique and delectable creations have become hugely popular. All the glamour of Bollywood,...

  • e-book

    The Paleo Slow Cooker - Healthy, Gluten-free...

    Vartanian,Arsy; Amy Kubal
    (9539842)

    Note: This is a revised and updated edition.The Paleo diet has been the latest health movement, taking the low carb diet a step further by eliminating grains and legumes and eating only lean, grass-fed meat. In short they consume only what was...

  • e-book

    Food and Cooking Skills Education - Why teach...

    Anita Tull
    (10111206)

    Food and Cooking Skills Education (FCSE) is a complex mix of policy and practicality, educational theory and pedagogy, classroom and government policy. This book shows how FCSE has been at the centre of a tussle between education and policy for...

  • e-book

    Pelo Mundo

    Diana Pereira
    (9862081)

    A cozinha, os cheiros e os sabores que partilho em casa com as crianças.Escrever este livro de receitas que recolhi nas viagens realizadas ao longo da minha vida foi um processo que constituiu em si mesmo uma viagem. Uma viagem pelas memórias que...

  • e-book

    Campside Chef Outdoor Cooking Guide

    Ronald Michael Loeber
    (9536285)

    Are you looking to enhance your outdoor cooking experience? Maybe you are just trying to learn the basics. This book covers it all with such outdoor cooking styles as Barbecue/Grilling, Dutch oven, Fireside, High Peak, and Stovetop.This book not only...

  • e-book

    Recipe for a Delicious Life

    Zipora Einav
    (10110792)

    Chef Zipora'apos;s first book, Recipe for A Delicious Life, shares interesting anecdotes and adventures of her time traveling the world as a private chef, favorite recipes of her celebrity clients and a unique perspective of how music impacts the...

  • e-book

    Fast Favorites Under Pressure

    Meredith Laurence
    (10121519)

    Fast Favorites Under Pressure by Blue Jean Chef Meredith Laurence is written with the smaller household in mind. These days, so many pressure cooker recipes are written for bigger pressure cookers and designed to serve 6 to 8 people. When you'apos;re...

  • e-book

    Rio de Janeiro - A Food Biography

    Zoladz,Marcia
    (9504152)

    Rio is an international city and destination hot-spot for night-life, business, and culture. This book looks at the lifestyle and the foods that help complement it, while offering a cultural guide to the city and its inhabitants.

  • e-book

    The Best of Closet Cooking 2018

    Lynch,Kevin
    (10120618)

    25 of the tastiest and most popular recipes on Closet Cooking, the 2018 edition.

  • e-book

    Barley Wine - History, Brewing Techniques,...

    Cantwell,Dick; Allen,Fal
    (9545028)

    Learn the brewing secrets for hearty barley wines. Discover the rich history. Find out why it’s called a “wine.” Includes barley wine recipes from some of the industry’s most respected brewers. The eleventh title in Brewers Publications’ critically...

  • e-book

    Betty Crocker Outdoor Cooking with Betty

    Crocker,Betty
    (10109109)

    Enjoy a blast from the past with this newly released version of Betty Crocker’s classic guide to dining and entertaining outdoors. An authentic reproduction of a cookbook classic from 1961, packed with retro appeal. Illustrated with delightful period...

  • e-book

    Fast Favorites Under Pressure

    Meredith Laurence
    (10121518)

    Fast Favorites Under Pressure by Blue Jean Chef Meredith Laurence is written with the smaller household in mind. These days, so many pressure cooker recipes are written for bigger pressure cookers and designed to serve 6 to 8 people. When you'apos;re...

  • e-book

    30 of the Sexiest Dessert Recipes of All Time

    Alexey Evdokimov
    (10121307)

    You do not need many words, just try it and you will understand everything yourself. These desserts are sure to satisfy you in every way. Bon Appetit !!!P.s. All recipes with pictures.

  • e-book

    Ethnic American Cooking - Recipes for Living...

    Long,Lucy M.
    (9542038)

    Ethnic American Cooking: Recipes for Living in a New World is much more than a cookbook. It contains recipes from almost every nationality or ethnicity residing in the US and includes a brief introduction to understanding how those recipes represent...

  • e-book

    The Complete Photo Guide to Cookie Decorating

    Carpenter, Autumn
    (9533827)

    This richly illustrated how-to book is a comprehensive reference about various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze. The clear organization provides...

  • e-book

    Fix-It and Forget-It New Slow Cooker Magic...

    Phyllis Good
    (10108765)

    The newest addition to the New York Times bestselling Fix-It and Forget-It series!The beloved Fix-It and Forget-It series has sold nearly 11 million copies, giving home cooks around the world exactly what they crave—recipes for delicious, satisfying...

  • e-book

    Wheat Diet - How to Lose Belly Fat

    Debra Helton
    (9531451)

    For long-term health and wellness, doctors and dietitians agree that maintaining a healthy weight and active lifestyle is key. However, while achieving and maintaining a healthy weight is important, keeping up with this goal is a challenge. With the...

  • e-book

    Devoured

    Sophie Egan
    (9439749)

    A provocative look at how and what Americans eat and why—a flavorful blend of The Omnivore’s Dilemma, Salt Sugar Fat, and Freakonomics that reveals how the way we live shapes the way we eat.Food writer and Culinary Institute of America program...

  • e-book

    Good Food - Make-ahead Meals

    Desmazery,Barney
    (9741449)

    It can be difficult to find the time to prepare delicious food on a tight schedule, but with a little planning it'apos;s easy to take the stress out of mealtimes! In Make-ahead Meals, the team at Good Food, the UK'apos;s best-selling cookery magazine...

  • e-book

    The Fully Raw Diet - 21 Days to Better Health...

    Kristina Carrillo-Bucaram
    (9564707)

    21 days to weight loss, better health, clearer skin, and more energy

  • e-book

    Proper Healthy Food - Hearty vegan and...

    Nick Knowles
    (9486768)

    In 2015 Nick Knowles felt overweight, unhealthy and was feeling every one of his 53 years. He travelled to Thailand for a retreat and after fasting for a week, and then adopting a purely vegan diet, Nick returned a changed man.Now slimmer, healthier,...

  • e-book

    Betty Crocker Entertaining with Betty

    Crocker,Betty
    (10109110)

    Rediscover classic recipes and entertaining advice from the 1950s with Betty Crocker! The year was 1959. People watched Leave It to Beaver on TV and listened to Elvis on the radio. And when they entertained, they turned to this indispensable guide...

  • e-book

    Metabolism Revolution

    Pomroy,Haylie
    (10125208)

    New York Times BestsellerLose 14 pounds in 14 days—harness the power of food to reset your metabolism for good with this breakthrough program complete with recipes and a detailed, easy-to-use diet plan from the #1 New York Times bestselling author of...

  • e-book

    Great British Bake Off - Christmas

    Kamenetzky,Lizzie
    (9741198)

    The ultimate Bake Off Christmas collection with all of Paul Hollywood'apos;s and Mary Berry'apos;s Christmas masterclass recipes. Also includes new bakes from all four winners, Edd Kimber, Jo Wheatley, John Whaite and Frances Quinn, plus other...

  • e-book

    The Age Beautifully Cookbook - Easy and...

    Grace O
    (9741956)

    Two-time Award-Winning Cookbook: 2016 Gourmand International World Cookbook Awards National winner and 2016 Living Now Book Awards Gold winner.

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