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Gastronomia - Importado

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65 produtos
  • e-book

    Delicious Under Pressure - Over 100 Pressure...

    Meredith Laurence
    (10121437)

    Delicious Under Pressure, The Blue Jean Chef Meredith Laurence'apos;s second pressure cooker cookbook is full of easy, flavorful, and unexpected pressure cooker recipes, making a pressure cooker a must-have appliance. The book covers the basics of...

  • e-book

    The Flavor Matrix - The Art and Science of...

    James Briscione
    (10110036)

    A revolutionary new guide to pairing ingredients, based on a celebrity chef's groundbreaking research into the chemical basis of flavor

  • e-book

    The DBT® Solution for Emotional Eating

    Safer,Debra L.
    (10109293)

    Eating can be a source of great pleasure--or deep distress. If you've picked up this book, chances are you're looking for tools to transform your relationship with food. Grounded in dialectical behavior therapy (DBT), this motivating guide offers a...

  • e-book

    Delicious Under Pressure - Over 100 Pressure...

    Meredith Laurence
    (10121431)

    Delicious Under Pressure, The Blue Jean Chef Meredith Laurence'apos;s second pressure cooker cookbook is full of easy, flavorful, and unexpected pressure cooker recipes, making a pressure cooker a must-have appliance. The book covers the basics of...

  • e-book

    Why Kids Make You Fat

    MaCDonald,Mark
    (9439748)

    It's no secret that most of us get flabbier the older we get, and it's no surprise that the biggest spike in weight happens in the early stages of parenthood. Mark Macdonald knows the struggle himself, having gained thirty-five pounds after the birth...

  • e-book

    Wheat Diet - How to Lose Belly Fat

    Debra Helton
    (9531451)

    For long-term health and wellness, doctors and dietitians agree that maintaining a healthy weight and active lifestyle is key. However, while achieving and maintaining a healthy weight is important, keeping up with this goal is a challenge. With the...

  • e-book

    Kolsch - History, Brewing Techniques, Recipes

    Warner,Eric
    (9531048)

    Murder and Death, Cow Mouth, Gut Rot, Bitchy Maid-judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing...

  • e-book

    Devoured

    Sophie Egan
    (9439749)

    A provocative look at how and what Americans eat and why—a flavorful blend of The Omnivore’s Dilemma, Salt Sugar Fat, and Freakonomics that reveals how the way we live shapes the way we eat.Food writer and Culinary Institute of America program...

  • e-book

    The Wildcrafting Brewer

    Pascal Baudar
    (10121392)

    Primitive beers, country wines, herbal meads, natural sodas, and moreThe art of brewing doesn'apos;t stop at the usual ingredients: barley, hops, yeast, and water. In fact, the origins of brewing involve a whole galaxy of wild and cultivated plants,...

  • e-book

    Super Food - Avocado

    Bloomsbury Publishing
    (10131941)

    Did you know Avocados contain around 20 minerals and vitamins which are essential to good health? But a medium avocado contains more calories than a Mars bar? Who cares? They'apos;re delicious and can be used in everything from salad to soup. And...

  • e-book

    The Best of Closet Cooking 2018

    Lynch,Kevin
    (10120618)

    25 of the tastiest and most popular recipes on Closet Cooking, the 2018 edition.

  • e-book

    The World of Wine and Food - A Guide to...

    Philpott,Don
    (9535739)

    Pairing the right wine with the foods we love can be tricky. Most people go by what they think they know or what they read in magazines or online. Here, Don Philpott takes an international approach to understanding wine, wine varieties, and the foods...

  • e-book

    Barley Wine - History, Brewing Techniques,...

    Cantwell,Dick; Allen,Fal
    (9545028)

    Learn the brewing secrets for hearty barley wines. Discover the rich history. Find out why it’s called a “wine.” Includes barley wine recipes from some of the industry’s most respected brewers. The eleventh title in Brewers Publications’ critically...

  • e-book

    Great British Bake Off - Christmas

    Kamenetzky,Lizzie
    (9741198)

    The ultimate Bake Off Christmas collection with all of Paul Hollywood'apos;s and Mary Berry'apos;s Christmas masterclass recipes. Also includes new bakes from all four winners, Edd Kimber, Jo Wheatley, John Whaite and Frances Quinn, plus other...

  • e-book

    Betty Crocker Entertaining with Betty

    Crocker,Betty
    (10109110)

    Rediscover classic recipes and entertaining advice from the 1950s with Betty Crocker! The year was 1959. People watched Leave It to Beaver on TV and listened to Elvis on the radio. And when they entertained, they turned to this indispensable guide...

  • e-book

    Potato Cookery - 300 Ways of Preparing and...

    Herman Senn Charles
    (10109995)

    The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and...

  • e-book

    Happy Times with Happy Food - 33 Tips to...

    Jimmy Chua; Linh NK
    (9466638)

    Happy Times with Happy Food is written to provide interesting ideas on where to find Happy Food.Often, when in doubt about what to eat, just join the Longest Queue out there!

  • e-book

    My Ikaria

    Spiri Tsintziras
    (10123386)

    Three years ago, Spiri Tsintziras found herself mentally, physically and spiritually depleted. She was stretched thin - raising kids, running a household and managing a business. She ate too much in order to keep going and then slumped in front of...

  • e-book

    The Paleo Slow Cooker - Healthy, Gluten-free...

    Vartanian,Arsy; Amy Kubal
    (9539842)

    Note: This is a revised and updated edition.The Paleo diet has been the latest health movement, taking the low carb diet a step further by eliminating grains and legumes and eating only lean, grass-fed meat. In short they consume only what was...

  • e-book

    Campside Chef Outdoor Cooking Guide

    Ronald Michael Loeber
    (9536285)

    Are you looking to enhance your outdoor cooking experience? Maybe you are just trying to learn the basics. This book covers it all with such outdoor cooking styles as Barbecue/Grilling, Dutch oven, Fireside, High Peak, and Stovetop.This book not only...

  • e-book

    Recipe for a Delicious Life

    Zipora Einav
    (10110792)

    Chef Zipora'apos;s first book, Recipe for A Delicious Life, shares interesting anecdotes and adventures of her time traveling the world as a private chef, favorite recipes of her celebrity clients and a unique perspective of how music impacts the...

  • e-book

    Fix-It and Forget-It New Slow Cooker Magic...

    Phyllis Good
    (10108765)

    The newest addition to the New York Times bestselling Fix-It and Forget-It series!The beloved Fix-It and Forget-It series has sold nearly 11 million copies, giving home cooks around the world exactly what they crave—recipes for delicious, satisfying...

  • e-book

    Scone with the Wind - Cakes and Bakes with a...

    Sponge,Miss Victoria
    (9741492)

    Bake your way through the classics from Jane Eclair to Tart of Darkness, Banana Karenina and On the Rocky Road, Flapjack and the Beanstalk, Nineteen-eighty Petit Fours and many more! The most novel way to get to grips with the classics, Scone with...

  • e-book

    Comfortable Under Pressure - Pressure Cooker...

    Meredith Laurence
    (10121432)

    If your pressure cooker has been collecting dust, then you need to getComfortable Under Pressure! Meredith Laurence, the Blue Jean Chef, has been cooking on live television on QVC for over ten years. By sharing tips, tricks and techniques with the...

  • e-book

    Make the Best Marijuana Edibles - How to Cook...

    Josiah Meclin
    (10123447)

    Marijuana edibles are not about the food that you crave and eat when you're already high-they're about the food that you can cook with marijuana as an ingredient so that you can attain a high. The good news is that you're no very limited when it...

  • e-book

    Geek Sweets - An Adventurer'apos;s Guide to...

    Jenny Burgesse
    (10108814)

    The ultimate guide to creating 60 confections for the legions of fans in Geekdom, from Star Wars to Game of Thrones to Harry Potter and much more!

  • e-book

    Vegan Cookbooks - 70 Of The Best Ever Healthy...

    Michaels,Samantha
    (9566381)

    The platitude of eating like a King for breakfast could not more pertinent especially when it comes to a vegetarian diet. This is the most important meal of the day and to achieve a balanced diet, a vegetarian will need a wide variety of food that...

  • e-book

    Fast Favorites Under Pressure

    Meredith Laurence
    (10121518)

    Fast Favorites Under Pressure by Blue Jean Chef Meredith Laurence is written with the smaller household in mind. These days, so many pressure cooker recipes are written for bigger pressure cookers and designed to serve 6 to 8 people. When you'apos;re...

  • e-book

    The Alaska Wild Berry Cookbook - Homestyle...

    Alaska Northwest Books
    (10110559)

    With nearly 50 species of berries that grow wild in Alaska, this collection takes the more abundant and popular species and shares 200 tried-and-true berry recipes that have been Alaskan favorites for decades.In this newly updated edition of The...

  • e-book

    Food and Cooking Skills Education - Why teach...

    Anita Tull
    (10111235)

    Food and Cooking Skills Education (FCSE) is a complex mix of policy and practicality, educational theory and pedagogy, classroom and government policy. This book shows how FCSE has been at the centre of a tussle between education and policy for...

  • e-book

    Ethnic American Cooking - Recipes for Living...

    Long,Lucy M.
    (9542038)

    Ethnic American Cooking: Recipes for Living in a New World is much more than a cookbook. It contains recipes from almost every nationality or ethnicity residing in the US and includes a brief introduction to understanding how those recipes represent...

  • e-book

    The Complete Photo Guide to Cookie Decorating

    Carpenter, Autumn
    (9533827)

    This richly illustrated how-to book is a comprehensive reference about various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze. The clear organization provides...

  • e-book

    Fast Favorites Under Pressure

    Meredith Laurence
    (10121519)

    Fast Favorites Under Pressure by Blue Jean Chef Meredith Laurence is written with the smaller household in mind. These days, so many pressure cooker recipes are written for bigger pressure cookers and designed to serve 6 to 8 people. When you'apos;re...

  • e-book

    Eat Me! - The Stupendous, Self-Raising World...

    Milton,Xanthe
    (9741327)

    Cupcakes are incredibly fashionable - they are easy to make and customise, stunning to look at and have become ubiquitous at A-list parties.Cookie Girl'apos;s unique and delectable creations have become hugely popular. All the glamour of Bollywood,...

  • e-book

    Vitamin A and Beta-Carotene Are Miracle...

    Murray,Frank
    (9741412)

    As Frank Murray discusses in Vitamin A and Beta-Carotene Are Miracle Workers, the two inexpensive vitaming can jump-start the immune system, thereby protecting us against HIV/AIDS, measles, malaria, cancer, diarrhea, blindness, and other...

  • e-book

    Top Bananas! - The Best Ever Family Recipes...

    Claire McDonald
    (10131909)

    The Mumsnet family cookbook - for parents, by parentsYou'apos;ve woken up with bed-head, there'apos;s breakfast to be made, children to be taken to school, lunches to be packed and jobs to go to. You all get home, a playmate comes over at the last...

  • e-book

    My Kitchen Table - 100 Foolproof Suppers

    Erskine,Gizzi
    (9741406)

    New to the My Kitchen Table Series, Cook Yourself Thin'apos;s Gizzi Erskine presents 100 of her favourite fast and foolproof suppers. With Gizzi'apos;s help, you can learn to develop your confidence in the kitchen by creating the perfect meal every...

  • e-book

    Good Food - Make-ahead Meals

    Desmazery,Barney
    (9741449)

    It can be difficult to find the time to prepare delicious food on a tight schedule, but with a little planning it'apos;s easy to take the stress out of mealtimes! In Make-ahead Meals, the team at Good Food, the UK'apos;s best-selling cookery magazine...

  • e-book

    Good Food - One-pot dishes

    Jeni Wright
    (9741204)

    A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it'apos;s a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book. The...

  • e-book

    Cinnamon Kitchen - The Cookbook

    Singh,Vivek
    (10131936)

    Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon Club, where chef Vivek Singh made his name and helped spearhead a new and exciting direction for Indian food. As Executive Chef at Cinnamon Kitchen, Vivek has brought...

  • e-book

    The Hot Sauce Cookbook

    Thomas,Heather
    (10123425)

    Addicted, obsessed, devoted. No meal is safe from a hot sauce addict. They'apos;ve got it everywhere, in their fridge, in their pantry, even in their bag, swag! These 60 recipes are sure to satiate cravings at every mealtime.No longer relegated to...

  • e-book

    DASH Diet for Renal Health

    Kristin Diversi
    (10123474)

    Follow the DASH Diet To Help Control Your Kidney DiseaseEat Your Way to Better Kidney FunctionIf you have kidney disease, you'apos;ve learned to live with a restricted diet in order to stay healthy. With this book, you can unleash the power of the...

  • e-book

    The Age Beautifully Cookbook - Easy and...

    Grace O
    (9741956)

    Two-time Award-Winning Cookbook: 2016 Gourmand International World Cookbook Awards National winner and 2016 Living Now Book Awards Gold winner.

  • e-book

    Chefs, Drugs and Rock& Roll

    Friedman,Andrew
    (10122923)

    An all-access history of the evolution of the American restaurant chefChefs, Drugs and Rock & Roll transports readers back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and '80s. Taking a rare,...

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