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Resultados para: cheese

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279 produtos
  • This Cheese Is Nuts! - Delicious Vegan Cheese...

    Piatt,Julie
    (9751462)

    In their debut cookbook, The Plantpower Way, Julie Piatt and her ultra-endurance athlete husband, Rich Roll, inspired thousands to embrace a plant-fueled lifestyle, and through their advocacy efforts, podcasts, and talks, countless people are now...

  • Cheese

    Parragon
    (3535280)

    Cheese

  • The Book Of Cheese

    Thorpe,Liz
    (9923290)

    The Book of Cheese is the first book of its kind to be organized not by country, milk type, or any other technical classification. Instead, it maps the world of cheese using nine familiar favourites, what author Liz Thorpe calls the Gateway Cheeses....

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  • Artisan Cheese Making At Home

    Karlin,Mary
    (3419847)

    A contemporary guide to making 100 artisan cheeses at home from classic favorites to popular, modern varietieswritten by cheese-making authority Mary Karlin. In recent years there has been an explosion in the artisan cheese movement and a kitchen...

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  • Who Moved My Cheese?

    Johnson,Spencer; Johnson, Spencer
    (647384)

    Relates a highly meaningful parable intended to help one deal with change quickly and prevail, offering readers a simple way to progress in their work and lives.

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  • Cheese - The Essential Guide To Cooking With...

    Roux, Michel
    (9925231)

    At once simple and complex, comforting yet sophisticated, with its myriad types of texture and taste, cheese is a dream ingredient for a chef. And in the passionate, skilled hands of a master, it forms the cornerstone of not only some of the greatest...

  • Cheese & Beer

    Fletcher,Janet
    (9939387)

    The booming worlds of artisan cheese and craft beer meet in this first-ever guide, an introduction to two dozen popular craft-beer styles and the cheeses that pair best with them. Gourmand Awards winner---Beer category, USA. 'Like a lot of cheese...

    sob encomenda
  • Mastering Cheese: Lessons For Connoisseurship...

    (3131396)

     Maître fromager Max McCalman, author of The Cheese Plate and Cheese, is steeped in the world of artisanal cheeses like no one else. In Mastering Cheese, he shares the wealth of his expertise to help cheese lovers on their path to...

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  • The Oxford Companion To Cheese

    (9930540)

    The discovery of cheese is a narrative at least 8,000 years old, dating back to the Neolithic era. Yet, after all of these thousands of years we are still finding new ways to combine the same four basic ingredients - milk, bacteria, salt, and enzymes...

  • e-book

    Cheese and Culture - A History of Cheese and...

    Kindstedt,Paul
    (9648793)

    Behind every traditional type of cheese there is a fascinating story. By examining the role of the cheesemaker throughout world history and by understanding a few basic principles of cheese science and technology, we can see how different cheeses...

  • World Cheese Book

    Dk
    (9134347)

    Explore cheese in its many glorious varieties - the science, the smells, the succulence! The grandest fromages, the finest Feta, the most delicious Manchego: celebrate the glorious variety, quality and pleasure of great cheeses from around the...

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  • Cooking With Cheese

    Ryland Peters & Small
    (9363425)

    Make the most of this perennially popular ingredient with more than 60 delicious recipes. Whether you choose a classic dish or try one of the many inspired new ideas, you’ll find cheese recipes suitable for every taste and occasion and all cheese...

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  • The All American Cheese and Wine Book

    Werlin,Laura; Ryan,Andy
    (889606)

    Presents American combinations of cheese and wine, including recipes, an overview of basic types of cheese and wine, and profiles of American cheesemakers and winemakers.

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  • Fiona Beckett's Cheese Course

    Beckett, Fiona
    (10128606)

    In this new and updated edition of her classic bestseller, cheese and wine expert Fiona Beckett guides you through the extraordinary world of cheese with her characteristic passion for good food and wine. The Wonderful World of Cheese is the perfect...

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  • Great Balls Of Cheese

    Buffardi,M.
    (6079856)

    Remember the nut-covered, pink-coloured cheese balls served at grandma's house for the holidays? Well, these are not your grandma's cheese balls. Updated for contemporary tastes, Michelle Buffardi's cheese balls come in both savoury and sweet flavors...

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  • e-book

    Cheese It! Start making cheese at home today

    Dawson,Cole
    (8317147)

    From the editors of Hobby Farm Homes, Cheese It! provides a detailed introductory guide for making cheese at home, from easy-to-make soft cheeses like mozzarella, goat cheese, and cottage cheese to more challenging cheeses like Monterey Jack,...

  • e-book

    Cheese for Dummies

    Culture Magazine; Skinner,Thalassa; Miller,Laurel
    (8628383)

    An accessible guide to selecting, cooking with, and making cheeseFrom a pungent Gorgonzola to the creamiest Brie, the world of cheese involves a vocabulary of taste second only to wine.  With the rise of artisanal cheeses, this once humble food made...

  • e-book

    Cheese& Beer

    Fletcher,Janet
    (9468646)

    Gourmand Awards winner---Beer category, USA. "Like a lot of cheese experts, I'm convinced that the ultimate companion to cheese is, and always will be, great craft beer. Don't believe me? Try it for yourself. This beautiful, well-researched and...

  • e-book

    Cheese - Chemistry, Physics and Microbiology:...

    (3026053)

    The market for cheese as a food ingredient has increased rapidly in recent years and now represents upto approximately 50% of cheese production in some countries. Volume II entitled Major Cheese Groups will focus on major cheese groups which is...

  • e-book

    Cheese for Dummies

    Culture Magazine; Skinner,Thalassa; Miller,Laurel
    (6014381)

    An accessible guide to selecting, cooking with, and making cheeseFrom a pungent Gorgonzola to the creamiest Brie, the world of cheese involves a vocabulary of taste second only to wine.  With the rise of artisanal cheeses, this once humble food made...

  • e-book

    Cheese (Fantasy and Horror Classics)

    WHITE,ETHEL LINA
    (9780790)

    Ethel Lina White was a prolific author, and became one of the best-known crime writers in Britain and the US during the thirties and forties. Though best-remembered for her novels Some Must Watch and The Wheel Spins, her short fiction was also hugely...

  • Cheese-rolling Races - British English -...

    Waring,Rob
    (4393425)

    Many towns have special events.However,one town in England has a very unusual one.At the start,someone pushces a piece of cheese down a thill.Then,the people run after the cheese.And after that? Well,things get pretty funny!What happens?

  • Cheese-rolling Races - Level 1000 - Col....

    Waring,Rob
    (2609578)

    Many towns have special events.However,one town in England has a very unusual one.At the start,someone pushces a piece of cheese down a thill.Then,the people run after the cheese.And after that? Well,things get pretty funny!What happens?

  • e-book

    Cheese - Chemistry, Physics and Microbiology:...

    (3026052)

    The market for cheese as a food ingredient has increased rapidly in recent years and now represents upto approximately 50% of cheese production in some countries. Volume one is entitledGeneral Aspects which will focus on general aspects on the...

  • Cheese - A Combo Of Oggie Cooder And Oggie...

    Weeks, Sarah
    (9276990)

    Oggie Cooder loves cheese so much that he carries a slice of cheese with him wherever he goes. It s not just for a snack -- Oggie is an excellent charver. ('Charving' is when you 'chew' a piece of cheese to 'carve' it in the shape of something.) The...

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  • Cheese Monkeys

    Kidd,Chip
    (575708)

    The side-splitting debut novel follows the career of Winter Sorbeck, a sadistic but brilliant art professor who forces his students to suffer in order to learn.

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  • audio livro

    Cheese & Coffee

    (ubook-209862)

    A New Defunct Podcast

    R$ 24,90
    (Assinatura Mensal com Conteúdo Ilimitado)
  • audio livro

    Cheese for orphans

    (ubook-227668)

    Cheese is the most amazing thing in the world.

    R$ 24,90
    (Assinatura Mensal com Conteúdo Ilimitado)
  • audio livro

    Cheese radio

    (ubook-159919)

    Random podcast/radio for zakghent.co.uk.Also is broadcast live on Thursdays at http:www.zakghent.co.uk/cheese-radio.html

    R$ 24,90
    (Assinatura Mensal com Conteúdo Ilimitado)
  • e-book

    Cheese, Pears, and History in a Proverb

    Montanari,Massimo; MONTANARI ,MASSIMO
    (5002902)

    'quot;Do not let the peasant know how good cheese is with pears'quot; goes the extremely well known yet hard to decipher saying. Intrigued by this proverb, which has endured since the Middle Ages, Massimo Montanari launches an adventurous history of...

  • audio livro

    Cheese by Hand

    (ubook-192826)

    Cheese by Hand is a project conceptualized by Michael Claypool and Sasha Davies to explore the landscape of artisan (hand-made) cheesemaking in the United States. The goal is to capture the experience of cheesemakers around the country, in their own...

    R$ 24,90
    (Assinatura Mensal com Conteúdo Ilimitado)
  • e-book

    Cheese Factories on the Moon - Why Earmarks...

    Frisch,Scott A.; Kelly,Sean Q.
    (9502716)

    It has become part of US political convention to attack 'earmarks' - legislative provisions that direct funds to specific projects - as wasteful and corrupt. In this provocative book Scott A. Frisch and Sean Q. Kelly argue that in fact earmarks are...

  • The Great Cheese Robbery

    Mould, Chris
    (10221905)

    A band of tiny squash-bucklers go on adventures of epic proportions in this start to a brand-new chapter book series about pocket-sized pirates! In the junk shop at the end of the street is a dusty old ship in a bottle. And when the world isn't...

    sob encomenda
  • The Great Cheese Robbery

    Mould, Chris
    (10222246)

    A band of tiny squash-bucklers go on adventures of epic proportions in this start to a brand-new chapter book series about pocket-sized pirates! In the junk shop at the end of the street is a dusty old ship in a bottle. And when the world isn't...

    sob encomenda
  • Basil And The Big Cheese Cook-Off

    Hapka,Cathy; Titus,Eve
    (10222973)

    Named one of '13 Detective Book Series You Obsessed Over as a Kid' by Buzzfeed and the inspiration for a hit Disney film, the masterful Great Mouse Detective is back and scurrying off to Paris to discover who's threatening the organizers of the Great...

    pré-venda
  • Basil And The Big Cheese Cook-Off

    Hapka,Cathy; Titus,Eve
    (10222895)

    Named one of '13 Detective Book Series You Obsessed Over as a Kid' by Buzzfeed and the inspiration for a hit Disney film, the masterful Great Mouse Detective is back and scurrying off to Paris to discover who's threatening the organizers of the Great...

    pré-venda
  • Who Moved My Cheese?

    Blanchard, Kenneth H.; Johnson,Spencer; Blanchard,Kenneth H.; Blanchard,Kenneth H.; Johnson,Spencer
    (560051)

    The coauthor of The One Minute Manager relates a highly meaningful parable intended to help one deal with change quickly and prevail, offering readers a simple way to progress in their work and lives safely and effectively. 175,000 first printing.

    sob encomenda
  • The Curse Of The Cheese Pyramid

    Stilton,Geronimo
    (1021996)

    The internationally bestselling book series that stars a mouse who runs the newspaper on Mouse Island--but whose true passion is writing tales of adventure--now comes to the United States. The first four titles in the series feature full-color...

    sob encomenda
  • e-book

    Mac& Cheese, Please! - 50 Super Cheesy...

    Werlin,Laura
    (9689495)

    No one knows cheese better than Laura Werlin, and now she’s applying her expertise to everyone’s favorite macaroni dish. Inside, you’ll find 50 recipes organized by fun topics, such as Classic and Almost-Classic Mac & Cheese, Porky Mac & Cheese,...

  • e-book

    Classic Cheese Cookery

    Graham,Peter
    (9669015)

    This award-winning book is the most definitive collection of cheese cookery ever to be gathered together in one volume. The eighteen chapters which encompass over 300 recipes cover toasted and melted cheese, soups, pasta, pancakes, tarts, sauces,...

  • e-book

    The Cheese Lover's Companion

    Herbst,Ron; Herbst,Sharon T.
    (9323429)

    While there are hundred of cheese books available, most are large, weighty tomes with cheeses arranged by country, which means readers have to know where the cheese is from or search through a confusing index to find it. THE CHEESE LOVER'S...

  • e-book

    Cream Cheese Greats - Delicious Cream Cheese...

    Franks, Jo
    (9608777)

    Cream Cheese Greats: Delicious Cream Cheese Recipes, The Top 88 Cream Cheese Recipes

  • e-book

    The Cheese Handbook - Over 250 Varieties...

    T.A. Layton
    (9532465)

    Informal, enlightening guide by noted gourmet discusses buying, storing, and serving cheese. Includes 100 tasty recipes from around the world, plus fascinating legends, literary references, and historical facts associated with cheese.

  • e-book

    The Cheese Chronicles

    Thorpe,Liz
    (8786329)

    The Cheese Chronicles is an insider's look at the burgeoning world of American cheese from one lucky person who has seen more wedges and wheels, visited more cheesemakers, and tasted more delicious (and occasionally stinky) American cheese than...

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