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Resultados para: gastronomia chef

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145 produtos
  • Chef Profissional - 9ª Ed. 2017

    Instituto Americano De Culinaria
    (9755484)

    Segundo o Instituto Foodservice Brasil, a alimentação fora do lar representava, em 2015, mais de 30% de todos os gastos das famílias brasileiras com comida. Estima-se haver em todo o país um milhão de estabelecimentos que servem refeições a esse...

  • Larousse da Confeitaria - 100 Receitas de...

    Instituto Le Cordon Bleu
    (9756775)

    Este livro é a obra de referência definitiva quando se trata de técnicas de confeitaria, pois apresenta os segredos dos grandes clássicos, as sobremesas mais populares e criações inovadoras em 100 receitas com passo a passo ilustrado, tudo com o aval...

  • Um Chef Hardcore

    Fogaça, Henrique
    (9415997)

    “Comida não é artigo de luxo!” Esse é o principal bordão do chef Henrique Fogaça, que ele exerce na prática em seus restaurantes Sal e Jamile e nos bares Admiral’s Place e Cão Véio. O talento como cozinheiro lhe rendeu o convite para integrar a...

  • Cesar Santos - Chef

    Santos,Cesar
    (8265154)

    Cesar Santos é uma referência quando o assunto é a culinária nordestina. Proprietário e cozinheiro do restaurante Oficina do Sabor, parada obrigatória de turistas e moradores da cidade de Olinda, Cesar firmou-se como empresário e levou o tempero...

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    Kid Chef

    Melina Hammer
    (9746215)

    'quot;There may be no better way to instill a love of good food in your kids than by having them learn to cook. Kid Chef helps them develop fundamental skills, harness their curiosity, and turn out tasty, family-friendly dishes.'quot;?Cooking Light...

  • e-book

    The Chef Next Door

    Amanda Freitag
    (9323430)

    Improve your confidence and add joy to your home cooking with this beautiful, practical, full-color cookbook filled with information, techniques, and more than 100 recipes from the Food Network favorite and critically acclaimed chef of New York’s...

  • e-book

    Campside Chef Outdoor Cooking Guide

    Ronald Michael Loeber
    (9536285)

    Are you looking to enhance your outdoor cooking experience? Maybe you are just trying to learn the basics. This book covers it all with such outdoor cooking styles as Barbecue/Grilling, Dutch oven, Fireside, High Peak, and Stovetop.This book not only...

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    Sous Chef - 24 Hours in the Kitchen

    Gibney, Michael
    (9589524)

    'A terrific nuts and bolts account of the real business of cooking as told from the trenches. No nonsense. This is what it takes' ANTHONY BOURDAIN'One of the most informative, funny and transparent books about the restaurant biz ever written' BRET...

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    Brooklyn Chef'apos;s Table - Extraordinary...

    Sarah Zorn
    (9587460)

    It’s become less of a trend to talk about how trendy the Brooklyn dining scene is, and just an accepted fact that from Crown Heights to Mill Basin, Prospect Heights to Bensonhurst, Brooklyn is home to some of the best and most varied and most...

  • Um Chef para as Quatro Estações

    Ramsay,Gordon
    (3069575)

    Neste livro, Ramsay reúne todos esses fundamentos ao escrever sobre suas combinações e ingredientes preferidos da primavera, do verão, do outono e do inverno. As 104 receitas foram elaboradas para combinar com as características de cada período do...

  • Curso Introdutório de Chef Profissional -...

    Rippington,Neil
    (7857276)

    Esta obra é uma introdução completa à culinária profissional, abordando de forma didática todos os conhecimentos práticos e teóricos necessários para se iniciar uma carreira bem-sucedida na área. Por meio de instruções passo a passo acompanhadas de...

  • The Chef, the Story & the Dish

    Brown,Rochelle
    (873054)

    Presents profiles of twenty top food personalities, including Emeril Lagasse, Charlie Trotter, and Lidia Bastianich, and includes a recipe from each chef.

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    The Geeky Chef Cookbook

    Cassandra Reeder
    (9602842)

    Geek out with recipes inspired by books, movies, television, and video games!You've conquered comic con. You binge watch Star Wars regularly. Now, it's time to get your geek on in the kitchen!Cassandra Reeder loves to cook, and she's a bona-fide...

  • A Dieta do Chef - Alta Gastronomia de Baixa...

    Villard,Roland
    (2642004)

    Roland Villard é um chef renomado, e recebeu alguns dos mais importantes prêmios culinários do mundo, entre os quais se destaca o de único chef na América Latina a fazer parte da Academia de Culinária Francesa. Seu diferencial está nos pequenos...

  • e-book

    One Pot Chef Dinner Winner

    David Chilcott
    (9844836)

    'YouTube Next Chef' David Chilcott aka The One Pot Chef returns with a brand new cookbook, this time tackling the eternal question, 'What's for dinner?' Featuring recipes based on the internationally acclaimed web series 'The One Pot Chef Show' (as...

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    One Pot Chef - Just Desserts

    David Chilcott
    (9841685)

    The One Pot Chef returns with a new collection of devilish desserts and tempting treats based on the recipes from the smash hit web series 'The One Pot Chef Show' (as seen on YouTube) Featuring full color photographs of every recipe, plus easy to...

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    One Pot Chef Kitchen Companion

    David Chilcott
    (9657795)

    Based on the smash-hit web series, this book features a collection of over 75 easy, economical recipes as featured on 'The One Pot Chef Show' - one of YouTube's most popular cooking shows.Featuring hints, kitchen tips plus recipes to help you make...

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    The Sporting Chef'apos;s Favorite Wild Game...

    Leysath, Scott
    (8089810)

    New! Now with 270 award winning recipes. Scott Leysath has served as official chef for Ducks Unlimited, the California Waterfowl Association, and other state waterfowl associations. He currently has more than one TV show including a very popular show...

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    The Paleo Chef - Quick, Flavourful Paleo...

    Pete Evans
    (9779932)

    Pete Evans has shown us that healthy eating doesn'apos;t mean sacrificing flavour or spending a long time in the kitchen. The Paleo Chef shares the benefits of cutting out processed, sugary foods and eating quality proteins and fats, fresh vegetables...

  • e-book

    The Young Chef - Recipes and Techniques for...

    The Culinary Institute of America
    (9592722)

    An exciting new book from The Culinary Institute of America that teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more

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    Muffin Tin Chef: 101 Savory Snacks, Adorable...

    Kadey,Matt
    (4996376)

    MAKE MAGIC IN YOUR MUFFIN TINFrom crowd-pleasing appetizers and enticing side dishes to mouth-watering entrees and delectable desserts, this book serves up a wonderful variety of delicious and fun dishes.Muffin Tin Chef features 101 creative recipes...

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    The Shredded Chef - 120 Recipes for Building...

    Michael Matthews
    (9663374)

    If you want to know how to build muscle and burn fat by eating healthy, delicious meals that are easy to cook and easy on your wallet, then you want to read this book.Let me ask you a few questions: Do you lack confidence in the kitchen and think...

  • As Preferidas do Chef Curtis Stone

    Stone,Curtis
    (3425070)

    O dinâmico chef Curtis Stone fará com que você se sinta tão à vontade na cozinha quanto ele. As receitas deliciosas e o jeito despojado e cativante de Curtis Stone são tudo o que você precisa para acabar com o estresse de receber convidados e deixar...

  • e-book

    Um chef hardcore

    Fogaça, Henrique
    (9718251)

    “Comida não é artigo de luxo!” Esse é o principal bordão de Henrique Fogaça, que ele exerce na prática em seus restaurantes. O talento como cozinheiro lhe rendeu o convite para integrar a equipe do programa Masterchef, o primeiro reality show...

  • Tofu Receitas de Chef - Cozinha Saudável,...

    Editora Marco Zero
    (2881227)

    O Tofu pode estar presente nas mais populares e deliciosas receitas da cozinha internacional. Além de maravilhosos pratos vegetarianos, veja como acrescentar este rico ingrediente a pratos tradicionais, tornando sua dieta mais leve e saudável.

  • Na Ponta da Língua - Gastrobiografia do Chef...

    Caleffi,Renato
    (9738262)

    Uma vida dedicada ao alimento. Ao mesmo tempo, um alimento dedicado à vida. Em sumo, uma gastrobiografia. Com este livro, o chef Renato Caleffi convida você a degustar temas envolvendo a comida e o ato de cozinhar como memória, identidade, cultura,...

  • Soja Receitas de Chef - Cozinha Saudável,...

    Editora Marco Zero
    (2881222)

    Incluir soja à sua dieta não significa abrir mão do sabor, da sofisticação ou mesmo de suas carnes e peixes favoritos. Além de maravilhosos pratos vegetarianos, veja como acrescentar este rico ingrediente a apratos tradicionais, tornando sua dieta...

  • e-book

    Chef's Story

    Hamilton,Dorothy; Patric Kuh
    (8777616)

    Twenty-seven extraordinary chefs tell the personal stories behind their culinary triumphs.Over the past decade, our culture's interest in the world's great chefs has grown phenomenally. Once known to only the most dedicated gourmets, these supremely...

  • The Professional Chef

    The Culinary Institute of America
    (9745994)

    Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as...

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    Chef Paul Prudhomme's Louisiana Kitchen

    Paul Prudhomme
    (9320457)

    Here for the first time the famous food of Louisiana is presented in a cookbook written by a great creative chef who is himself world-famous. The extraordinary Cajun and Creole cooking of South Louisiana has roots going back over two hundred years,...

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    Chef Paul Prudhomme's Louisiana Tastes

    Paul Prudhomme
    (8958108)

    Chef Paul Prudhomme's Louisiana Kitchen is an exciting exploration of the new flavors that have made Louisiana cooking even better. Chef Paul Prudhomme put Louisiana cooking on the map. Now Chef Paul returns to his culinary roots to show us how...

  • e-book

    Chef Paul Prudhomme's Seasoned America

    Paul Prudhomme
    (9320458)

    When one of America's most talented and best loved chefs reinterprets the great American classics, the result is Chef Paul Prudhomme's Seasoned America, a beautifully illustrated collection of American favorites made even better.In his new book, Chef...

  • e-book

    Chef Paul Prudhomme's Fork in the Road

    Paul Prudhomme
    (8958172)

    Chef Paul Prudhomme, America's most innovative chef, invites you to take a Fork in the Road, a journey toward a different way of cooking. If your goal is to produce great-tasting, flavorful dishes that everyone will enjoy, yet are still good for you,...

  • e-book

    Seljuk Cuisine - A Chef'apos;s Quest for His...

    Omur Akkor
    (9481513)

    In Seljuk Cuisine, Omur Akkor looks at the cuisine of one of the earliest empires to come to Anatolia, the Seljuks. Through storytelling and history-rich recipes, Akkor shows how deeply food was intertwined with everyday life during the Seljuk...

  • Cozinha da Thina - A Chef Que Levou o...

    Izidoro,Thina
    (9148450)

    A Culinária Vegana – que não utiliza nenhum alimento animal – pode parecer insossa e sem graça, ou mesmo complicada, para muitos, mas este livro vem provar justamente o contrário. Aqui você encontra receitas práticas e nutritivas, que, apesar de não...

  • The Naked Chef

    Oliver, Jamie
    (974065)

    A charismatic young English chef offers a refreshingly simple approach to food preparation in a cookbook featuring more than 120 delicious recipes that combine bold flavor with fresh ingredients and a 'stripped to the essentials' style. Reprint....

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    Cooking Thin With Chef Kathleen - 200 Easy...

    Daelemans,Kathleen
    (9590390)

    Kathleen Daelemans'apos;s inspiring story is familiar to millions of readers and TV viewers. After creating a new cuisine for one of the world'apos;s most luxurious spas, the Grand Wailea, in Maui, Hawaii, she earned rave reviews from the New York...

  • e-book

    Chef on Fire - The Five Techniques for Using...

    Joseph Carey
    (9554838)

    What if you could look at any recipe and instantly grasp the technique involved in its cooking, the time it would take to prepare, and all the equipment needed? By demonstrating that all cooking breaks down into five simple procedures and by helping...

  • Jamie Oliver - O Chef Sem Mistérios

    Oliver, Jamie
    (175001)

    Com 250 páginas e quase 200 receitas, o livro de Jamie vai de sopas a saladas, massas, carnes, aves, peixes e frutos do mar, até chegar aos molhos, pães e sobremesas. Mais do que isso, ele não faz segredo de seu toque pessoal. E ensina, de maneira...

  • e-book

    Chef Daniel Bruce Simply New England -...

    Mat Schaffer
    (9512536)

    Ever since the Pilgrims sat down with the Indians on the first Thanksgiving, the foods of New England have been part of our national identity. In this beautiful cookbook, acclaimed chef Daniel Bruce of the Boston Harbor Hotel invites you into his...

  • e-book

    Be Your Own Chef I I - Cooking With Fresh...

    Karen Blake Peek
    (9829035)

    Cooking is an art form. It's about adding your own personal touch to everything you make. Most cookbooks are written so you follow specific measurements and ingredient lists. Not here! Be Your Own Chef II is all about inspiring you to be creative...

  • The Naked Chef Takes Off

    Oliver, Jamie
    (974066)

    Accompanied by humorous commentary and 'straightforward food philosophy,' the hip young chef that is causing a sensation throughout the world presents a vast array of delicious recipes for breakfasts, tapas, roasts, fish dishes, and desserts....

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  • The Medicinal Chef - Healthy Every Day

    Pinnock, Dale
    (8179340)

    The new book from the bestselling Medicinal Chef, Dale Pinnock, provides 80 new recipes to eat healthily day-in day-out.Dale acknowledges that breakfast is, for many people, the first hurdle in a healthy diet as time pressures force us to make...

  • e-book

    Scars of a Chef: The Searing Story of a Top...

    Folse,John; Tramonto,Rick; Jackson,Lisa,
    (3416816)

    Rick Tramonto started as a high school dropout working at Wendy’s; he became one of the hottest celebrity chefs in the world. Yet his rise to culinary success was marked with tragedy, loss, and abandonment. As a teenager, Rick worked to support the...

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