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Resultados para: gastronomia-livros-digitais

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5237 produtos
  • e-book

    30 dias para mudar - Whole30

    Bradford, Richard; Melissa Hartwig
    (9369389)

    102 SEMANAS NA LISTA DE MAIS VENDIDOS DO THE NEW YORK TIMES30 dias para mudar apresenta o badalado programa Whole30, de Melissa Hartwig e Dallas Hartwig, que já ajudou centenas de milhares de pessoas a transformar de vez a relação com a comida. Sua...

  • e-book

    Vegaromba

    David Arioch
    (9943339)

    O livro Vegaromba – Culinária Vegana reúne receitas simples e acessíveis que agradam aos mais diferentes paladares. Nesta compilação, os leitores vão aprender a preparar assados, barrinhas, bolachas, bolinhos, bolos, bombons, brownies, cookies,...

  • e-book

    Bulletproof: A Dieta à prova de bala

    Asprey, Dave
    (9347384)

    Dave Asprey era um bem-sucedido empreendedor do Vale do Silício com cerca de 20 anos. Mas pesava 136 kg, embora seguisse recomendações médicas: ingeria 1.800 calorias, fazia 90 minutos de exercícios por dia, seis vezes por semana. Quando a gordura...

  • e-book

    Cozinhar: uma história natural da...

    Pollan,Michael
    (7707781)

    Nos dias de hoje, diante de uma vida atribulada, as pessoas pensam cada vez mais em comida, embora dediquem cada vez menos tempo ao preparo de suas refeições. Preocupam-se com a quantidade de calorias ingeridas e com a qualidade dos ingredientes, mas...

  • e-book

    A arte da fermentação

    Katz,Sandor Ellix
    (9717873)

    'A arte da fermentação' é muito mais que um livro de receitas… É bem verdade que o livro ensina como fermentar, mas, muito mais importante que isso, você conhecerá as implicações da fermentação e saberá por que um ato tão cotidiano e prático como...

  • e-book

    Receitas para animar o apetite

    Editora Livre
    (9357575)

    Muito mais que alimento para o corpo, a comida tem o poder de nutrir a alma, nos acolher e nos fazer acessar a memória afetiva, trazendo de volta, por meio do paladar, momentos de alegria e satisfação. São essas boas sensações que queremos evocar com...

    Grátis
  • e-book

    Amigos da mente

    Loberg,Kristin; Dr. David Perlmutter
    (9338313)

    O sistema digestivo está intimamente conectado àquilo que ocorre no cérebro. E talvez o aspecto mais importante relacionado ao intestino, aquele que tem tudo a ver com seu bem-estar e sua saúde mental, é sua ecologia interna - os diversos...

  • e-book

    Prato do Dia

    Filipa Gomes
    (10019536)

    Este é o livro de culinária mais aguardado pelos portugueses que acompanharam os mais de 120 episódios do «Prato do Dia» - o programa de culinária nacional do canal 24Kitchen, apresentado pela Filipa Gomes desde 2013.E se todas as noites ela entra...

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    Por uma Vida Mais Doce

    Noce, Danielle
    (9415786)

    As melhores receitas do I Could Kill For Dessert, o maior site de confeitaria do Brasil, agora em suas mãos!Conheça toda a delicadeza de Danielle Noce em mais de 170 deliciosas receitas. Explicadas de maneira muito simples, elas são acompanhadas de...

  • e-book

    Dieta do metabolismo rápido

    Pomroy,Haylie
    (9354881)

    VOCÊ PODE PERDER 10 QUILOS EM ATÉ 4 SEMANAS!- chega de contar calorias- pare de medir gramas de gordura- deixe de fugir de vários alimentos- nada de passar fomeChegou a fantástica DIETA DO METABOLISMO RÁPIDO. GARANTA JÁ O SEU!Se alguma vez na vida...

  • e-book

    Basics

    Trajano,Ana Luiza; Instituto Brasil a Gosto
    (10000257)

    Good stories are those that carry flavors of pots, places, ingredients and moments. These are stories as they pervade the five chapters and the 512 recipes of Basics, fifth book by chef Ana Luiza Trajano and first of the Instituto Brasil a Gosto. A...

  • e-book

    The Healing Foods Cookbook

    Null, Gary
    (10025140)

    America’s love affair with pro-inflammatory sugars, fats, animal proteins, preservatives, additives, and high-temperature cooking has given rise to devastating health consequences. As rates of chronic degenerative disease surge around the country,...

  • e-book

    Try This

    (9979751)

    Try This is a fresh and saucy beginner’s guide to eating out in the new American food scene. The creator of the popular “Restaurant Girl” blog, Danyelle Freeman is our guide on a delectable Cook’s Tour through a multicultural landscape of delights....

  • e-book

    Chega de açúcar

    Wilson,Sarah
    (9341848)

    Sarah Wilson sempre achou que sua alimentação era relativamente saudável – até saber a quantidade de açúcar escondido na comida e quanto isso afetava a sua vida. Quando ela se deu conta de que o consumo de açúcar poderia estar associado a oscilações...

  • e-book

    Carbohydrates - What You Need to Know

    American Dietetic Association
    (10017981)

    The Truth About CarbohydratesAre carbohydrates fattening? Does sugar make kids hyperactive? Are fiber supplements just as good as the real thing? The questions and myths surrounding carbohydrates abound. But with this book, The American Dietetic...

  • e-book

    Betty Crocker Outdoor Eats - HMH Selects

    (10008927)

    Take the party outside with Betty Crocker!Great get-togethers always start with good food. Now Betty Crocker gives you over 20 recipes to get the good times rolling—tasty appetizers, mini sandwiches, refreshing summer drinks, side dishes, salads,...

  • e-book

    Top Salmon and Fish Sauce Recipes

    (10008808)

    Ther book contains 140 Salmon recipes and 100+ recipes of fish sauces

  • e-book

    Cooking for Two

    Weinstein, Bruce
    (9979748)

    Tea for two. That's what it's all about, right? So how come every recipe you pick up says 'serves 4 to 6'? Or more! What do you do when you want macaroni and cheese, but don't want to be reheating it for three nights? Or a couple of cookies, but...

  • e-book

    Pillsbury Best of the Bake-Off Casseroles

    (10008900)

    Sixty years’ worth of prize-winning casseroles to inspire and delightFor more than half a century, the Pillsbury Bake-Off® Contest has celebrated the creativity of America’s home cooks-and showcased the country’s best recipes. Pillsbury Best of the...

  • e-book

    Vegan Slow Cooking for Two or Just for You

    (10013112)

    If you have a small family or are looking for better-portioned vegan meals (that don'apos;t force you to eat chili for a week straight!), Vegan Slow Cooking for Two or Just for You is the perfect resource for you. Featuring recipes geared...

  • e-book

    A dieta da mente para a vida

    Dr. David Perlmutter
    (9720447)

    O guia oficial para a abordagem revolucionária de saúde cerebral do Dr. David Perlmutter.Com mais de um milhão de cópias vendidas pelo mundo, os livros do Dr. Perlmutter já mudaram muitas vidas. Agora, o autor criou um programa prático e flexível que...

  • e-book

    O Livro do Chocolate

    (8208752)

    Experimenta-me... Prova-me... Saboreia-me...Quando Joanne Harris escreveu o romance Chocolate, lançou sobre todos os amantes de chocolate do mundo um encantamento único. A 'sua' excêntrica Vianne Rocher abriu uma tentadora chocolaterie e todos nós...

  • e-book

    Celebrate Vegan - 200 Life-Affirming Recipes...

    Balcavage, Dynise
    (10018314)

    Traditional and contemporary vegan recipes for holiday celebrations year-round Food and holidays go hand in hand, but for many vegans, cooking traditional celebration menus can be stressful. Now, from the author of Urban Vegan, comes this gathering...

  • e-book

    Double Delicious!

    Jessica Seinfeld
    (9960195)

    The follow-up to the #1 New York Times bestseller Deceptively Delicious goes beyond purees and kids' foods to make family mealtime more delicious, more wholesome, and simpler than ever. In her bestselling book Deceptively Delicious, Jessica Seinfeld...

  • e-book

    Recipe Rehab

    Cianciulli,Joann; Maureen Namkoong,M.S., R.D.; Everyday Health
    (9960229)

    The companion book to the popular TV show, Recipe Rehab offers delicious and healthy makeovers of your favorite foods.First it was a hit YouTube show from Everyday Health; then it was a popular broadcast TV show; and now, Recipe Rehab is finally a...

  • e-book

    Farmacology

    Daphne Miller,M.D.
    (8971583)

    In Farmacology, practicing family physician and renowned nutrition explorer Daphne Miller brings us beyond the simple concept of "food as medicine" and introduces us to the critical idea that it's the farm where that food is grown that offers us the...

  • e-book

    Drinks

    Jacques Straub
    (9546933)

    The author of this book was wine steward of The Blackstone, Chicago Formerly of The Pendennis Club, Louisville.The book contains more than 700 accurate directions for mixing various kinds of popular and fancy drinks served in the best hotels, clubs,...

  • e-book

    Proteinaholic

    Jacobson, Howard
    (8974528)

    An acclaimed surgeon specializing in weight loss delivers a paradigm-shifting examination of the diet and health industry’s focus on protein, explaining why it is detrimental to our health, and can prevent us from losing weight.Whether you are seeing...

  • e-book

    American Dietetic Association Complete Food...

    Duyff, Roberta Larson
    (10018011)

    The new edition of the ADA'apos;s flagship food and nutrition guide—updated based on the very latest Dietary Guidelines for Americans With over 200,000 copies sold in all editions, this award-winning resource from the world'apos;s leading authority...

  • e-book

    Champagne

    Kladstrup,Don; Kladstrup,Petie
    (8957792)

    Throughout history, waves of invaders have coveted the northeast corner of France: Attila the Hun in the fifth century, the English in the Hundred Years War, the Prussians in the nineteenth century. Yet this region – which historians say has suffered...

  • e-book

    Trullo

    Tim Siadatan
    (9746469)

    'apos;This is the book I'apos;ve been waiting for'apos; - Nigel SlaterA British take on Italian cooking by one of London'apos;s brightest chefs. Trullo is about serious cooking, but with a simple, laid-back approach. From creative antipasti and...

  • e-book

    Pizza

    Weinstein,Bruce; Scarbrough,Mark
    (8795766)

    Pizza lovers, rejoice! Bestselling cookbook authors Bruce Weinstein and Mark Scarbrough are back with an exciting new collection of ninety classic, international, and modern recipes for everyone's favorite food.Finally, here's a book that lets you...

  • e-book

    Plenty

    Yotam Ottolenghi
    (5053017)

    With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from...

  • e-book

    Drinks

    Tony Conigliaro
    (9471745)

    Cocktails are back in a big way - but no more 'apos;2 for 1'apos; Tequila Sunrises. Today'apos;s cocktails are a sensory experience, concocted by experts on taste and aroma - and none is more expert than Tony Conigliaro, expert alchemist and...

  • e-book

    Devoured

    Sophie Egan
    (9439749)

    A provocative look at how and what Americans eat and why—a flavorful blend of The Omnivore’s Dilemma, Salt Sugar Fat, and Freakonomics that reveals how the way we live shapes the way we eat.Food writer and Culinary Institute of America program...

  • e-book

    CookFight

    Moskin,Julia; Kim Severson
    (8971409)

    At once hilarious and inspiring, CookFight is a one-of-a-kind cookbook that that pits the strategies and recipes of popular New York Times food reporters Julia Moskin and Kim Severson against each other as they take on the challenges today's home...

  • e-book

    Jerusalem

    Ottolenghi,Yotam; Tamimi,Sami
    (4926119)

    Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home...

  • e-book

    Game

    Hilferty,Trish; Tom Norrington-Davies
    (9794673)

    Two of the best food writers working today tackle a subject that has been in need of a definitive and fresh guide for many years. In this book, the authors share a knowledge on game cooking that is unrivalled in print form. They show how game...

  • e-book

    Jantaradas

    Kiko Martins
    (9184892)

    Uma das coisas de que mais gosto na vida e poder receber pessoas em casa. E os meus amigos adoram cada vez que lhes ligo a dizer: ! Receber amigos em casa pode, finalmente, ser mais facil. Com a ajuda do Chef Kiko aprenda receitas, truques simples e...

  • e-book

    LudoBites

    Lefebvre,Ludovic
    (8972336)

    Visionary, charismatic master chef, Ludo Lefebvre, and his Los Angeles cult hit “pop-up” restaurant LudoBites are worshipped by critics and foodies alike. LudoBites, the book, is at once a chronicle and a cookbook, containing tales of the meteoric...

  • e-book

    Morito

    Clark,Samuel; Samantha Clark
    (9759618)

    As the little sister of Moro, Morito has been serving delicious and innovative tapas and mezze in the heart of London'apos;s Exmouth Market for over three years. Morito'apos;s cracked plaster walls and striking bright orange Formica bar create a...

  • e-book

    Smokin'*

    Styler,Christopher
    (8958185)

    Get that great taste of wood-smoked food using the top of your kitchen stove.Contains everything you need to know about smoking foods at home, using a stovetop smoker.Chris serves up 36 master recipes for smoking everything from whole chickens to...

  • e-book

    WineSpeak

    Klem, Bernard
    (2997974)

    A bit of hot tar a scrum of warm leather bicycle seat a touch of compost pile a whiff of cow barn ratty sneakers new wood old cellars rotting vegetables damp mice.These are just a handful of wine figurations pulled from the published works of refined...

  • e-book

    Spice

    Sortun, Ana
    (8975022)

    On a trip to Turkey as a young woman, chef Ana Sortun fell in love with the food and learned the traditions of Turkish cooking from local women. Inspired beyond measure, Sortun opened her own restaurant in Cambridge, Massachusetts, the award-winning...

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