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Resultados para: livro food food food

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2637 produtos
  • Fast Food Nation - The Truth Behind Your...

    Schlosser,Eric
    (4418882)

    Um executivo de marketing da Mickey’s – uma rede de fast-foods dos Estados Unidos – descobre que há carne contaminada na produção dos hambúrgueres e parte para o Colorado para investigar. O que ele descobre é ainda mais chocante do que poderia...

  • Food, Food, Food! / The Cat's Dinner -...

    Macmillan
    (5173016)

    Fun, cultural and informative, this series of readers offers an extensive range of fiction and non-fiction titles that reinforce the basic structures and vocabulary found in most primary courses. Children will love the exciting adventures in stories...

  • e-book

    The Sociology of Food - Eating and the Place...

    Poulain, Jean-Pierre
    (10108977)

    A classic text about the social study of food, this is the first English language edition of Jean-Pierre Poulain'apos;s seminal work. Tracing the history of food scholarship, The Sociology of Food provides an overview of sociological theory and its...

  • e-book

    Tom Fitzmorris'apos;s New Orleans Food...

    Fitzmorris, Tom
    (10109115)

    Tom Fitzmorris is uniquely qualified to write about the food of New Orleans. Born in the Crescent City on Mardi Gras, he has been eating, celebrating, and writing about the city'apos;s cuisine for more than 30 years. Now Fitzmorris is refreshing...

  • 5 Ingredients - Quick & Easy Food

    Oliver,Jamie
    (9739872)

    It's all about making the journey to good food, super-simple. Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep,...

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  • Finger Food

    (10105082)

    Eating habits, like times and customs, are in a state of continual transformation or, we might say, of updating. The rite of the aperitif, whose origins can be traced back to the 19th century, has become well-established in recent years. Over time,...

    sob encomenda
  • Street Food

    (10104985)

    Every country has its own special street food, quick and tempting, and time- and money-saving. Now, you can prepare healthier versions of these enchanting dishes, and evoke exotic locales right at home. The preparation is a little lighter, and the...

    sob encomenda
  • Unicorn Food - Magical Recipes For Sweets,...

    Johnson, Rachel
    (10104521)

    A fun and outrageous take on the rainbow-bright unicorn food trend, bursting with fantastic goodness. Unicorn food--brightly hued dishes that make you smile--has taken the world by storm. That means the time is ripe for a book-length celebration of...

    pré-venda
  • Lessons In Food Values And Economical Menus...

    Bradley, Alice
    (10103529)

    Excerpt from Lessons in Food Values and Economical Menus Food is that which supplies energy for the activities of the body, materials which enter into its structure, and those which so regulate the vital processes as to produce health. The energy...

    sob encomenda
  • Strategic Questions In Food And Beverage...

    Wood, Roy C
    (10085204)

    This book provides students with a series of critical reviews of issues in food and beverage management addressing a variety of managerial dilemmas of a more complex nature such as how important is the meal experience and is food an art form? These...

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  • e-book

    My Journey with Food

    Michel Rabu
    (9632572)

    Michel's focus on healthy lifestyle culminated in this book, hoping to influence people to take the time to cook healthy fresh food. He believes making meals should return to being a social and family event. Understanding the busy and hectic lives of...

  • e-book

    Guy Fieri Family Food

    Fieri,Guy; Stets, Marah
    (9858248)

    The Food Network superstar and New York Times bestselling author dishes up flavorful All-American family-friendly meals for weeknights and weekends alike.As one of Food Network’s biggest stars, Guy has taken America on a cross-country tour in Diners,...

  • e-book

    Game Day Party Food

    Lynch,Kevin
    (9594887)

    25 irresistible recipes that are perfect for your party for the big game or for just watching the game of the day with friends.

  • e-book

    Encyclopedia of Jewish Food

    (4971154)

    A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions Food is more than just sustenance. It'apos;s a reflection of a community'apos;s history, culture, and values. From India to Israel to the United States and everywhere in...

  • e-book

    Canteen - Great British Food

    Clayton-Malone,Patrick; Dominic Lake; Cass Titcombe
    (5041171)

    Canteen took the London restaurant scene by storm in 2005. Here was a restaurant serving proper British food - devilled kidneys on toast, potted duck, pork pies, and treacle tart - with passion and pride. Their no-nonsense, modern-meets-classic menu...

  • e-book

    Recipes of Healthy Food

    William Gore
    (9784548)

    So I did, with happy results. My health was never better and my meals never more delicious. We all hope that these recipes provide you with years of pleasure. Just open the book to any page and dive right in; you're sure to find something wonderful....

  • e-book

    Super Health With Food

    Vincent S. Filingeri
    (9455142)

    Super Health With Food discusses the importance of food to achieve and maintain super health. This book presents detailed information on specific nutrients, including their possible health uses, food sources, and high intake side effects. A summary...

  • e-book

    Good Maine Food - Ancient and Modern New...

    Marjorie Mosser
    (10073596)

    Old recipes, like old friends, are usually most dependable, observes noted author Kenneth Roberts in his pithy introduction to this classic recipe compendium put together by his niece, Marjorie Mosser, in the 1930s. The long career of this bible of...

  • e-book

    Mr. Goo Goes Food Tripping

    Baby Professor
    (9514469)

    The food in the Middle East is cooked with so much aromatic spices that the food would taste much better than they look! Through this book, Mr. Goo would take you into an epic food adventure in the Middle East. Picture books are highly effective at...

  • e-book

    Mr. Goo Goes Food Tripping

    Baby Professor
    (9513916)

    Asian cuisine is a treasure trove of delicious delights. It's no wonder Mr. Goo had such great time documenting his food adventures around Asia, and sharing with you through this book. Prepare to feel your mouth water as eyes see the wonderful images...

  • e-book

    The Beer and Food Companion

    Beaumont,Stephen
    (9797239)

    The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover the delights of both the traditional and modern art of the beer sommelier. Beer has been drunk with food for...

  • e-book

    Kansas City - A Food Biography

    Andrea L. Broomfield
    (9845701)

    Barbecue, fried chicken, chili, and steak: these foods immediately call to mind Kansas City’s reputation for fantastic cuisine. This food biography tells the story of how geography, politics, arts, race, and culture came together to create these...

  • e-book

    Rio de Janeiro - A Food Biography

    Zoladz,Marcia
    (9504152)

    Rio is an international city and destination hot-spot for night-life, business, and culture. This book looks at the lifestyle and the foods that help complement it, while offering a cultural guide to the city and its inhabitants.

  • e-book

    Mr. Goo Goes Food Tripping

    Baby Professor
    (9505291)

    Food in North America is on the spotlight in this dedicated picture book. Here, Mr. Goo shares his gastronomic food experience to give you a delicious introduction to its culture and tradition. Grab a copy of this picture book to learn about the...

  • e-book

    Mr. Goo Goes Food Tripping

    Baby Professor
    (9516448)

    Mr. Goo goes on a food trip to South America, and he's sharing his great food finds! The main advantage of presenting information through picture books is that it put to paper what are otherwise mental images if described through words. Through this...

  • e-book

    200 Healthy Amish Food Recipes

    Lev Well
    (9635935)

    Homemade Amish food is very simple, easy to make, filling and mostly uses simple ingredients. It is fit for hard working outdoors people, farmers and laborers. But it is really tasty and delicious. This book contains 200 traditional Amish recipes...

  • e-book

    Olive - 101 Comfort Food Classics

    (4909331)

    Sometimes you just need something comforting to raise your spirits, to de-stress or indulge. 101 Comfort Food Classics has plenty of uplifting ideas from familiar favourites like Beef in ale with horseradish dumplings, Easiest-ever chocolate fudge...

  • e-book

    The Mission Chinese Food Cookbook

    Ying, Chris; Danny Bowien
    (8974287)

    From rising culinary star Danny Bowien, chef and cofounder of the tremendously popular Mission Chinese Food restaurants, comes an exuberant cookbook that tells the story of an unconventional idea born in San Francisco that spread cross-country,...

  • e-book

    Nom Nom Paleo - Food for Humans

    Tam,Michelle; Fong,Henry
    (9853408)

    A New York Times cookbook best-seller.Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on...

  • e-book

    The Vegetarian Myth - Food, Justice, and...

    Keith,Lierre
    (8090258)

    Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agriculture—causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and...

  • e-book

    Jacques Pepin Fast Food My Way

    Jacques Pépin
    (9833890)

    In Jacques Pépin Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes.In this companion volume to his...

  • e-book

    Encyclopedia of American Food and Drink

    Mariani,John F.
    (9853227)

    First published in 1983, John Mariani'apos;s Encyclopedia of American Food and Drink has long been the go-to book on all things culinary. Last updated in the late 1990s, it is now back in a handsome, fully illustrated revised and expanded edition...

  • e-book

    Super"quot;Fast Food"quot; Chickpeas

    Chickpea Chick
    (9775300)

    Chickpeas are the 'Fast Food' Superfood that's Super Good for you! I call chickpeas the best 'fast food' because you can have a superfood meal or snack by just opening a tin of boiled chickpeas.They are economical and much healthier for you than most...

  • e-book

    Wicked Good Vegan Food - Satisfying Soups

    Elizabeth M Clements
    (9806004)

    Wicked Good Vegan Food: Satisfying Soups is a celebration of vegetables, legumes, and grains. The first book in an e-book series, Wicked Good Vegan Food (WGVF) books provide experienced vegans and the veg-curious with easy to make and affordable...

  • e-book

    Rocco Sorace Good Food, Good Life!

    Sorace,Rocco
    (2961569)

    The digital Good Food Good Life book is designed as a starter kit for busy people who are serious about making healthy lifestyle changes or who want to reduce weight. Buy a digital copy today and be on the journey to health living! Good Food Good...

  • e-book

    Nikkei Cuisine - Japanese Food the South...

    Luiz Hara
    (9474962)

    At its simplest, Nikkei cuisine is the cooking of the Japanese diaspora. Japanese immigrants have found themselves in a variety of cultures and contexts, but have often maintained a loyalty to their native cuisine. This has required local adaptation...

  • e-book

    Semplice - Real Italian Food: Ingredients and...

    (9740845)

    Dino Joannides is a consummate food fanatic and bon Viveur. With an Italian mother and half Greek half Corsican father he spent his first years in Italy before moving to the UK. Over the last 30 odd years he has traveled and eaten all over Italy in...

  • e-book

    The Vegetarian Myth - Food, Justice, and...

    Keith,Lierre
    (8301454)

    Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agriculture—causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and...

  • e-book

    Bon Appetit: The Food Lover's Cleanse

    Sara Dickerman
    (9439716)

    Reboot your eating habits with Bon Appétit’s wildly popular online plan, now expanded for the whole year with four two-week seasonal plans and 140 recipes. With a foreword by Adam Rapoport.What began as an interactive post-holiday plan that puts an...

  • e-book

    Funky Party - Party Food for Happy Children

    Mark Northeast
    (9819427)

    The much anticipated follow-up to the utterly charming and hugely successfulFunky Lunch. Mark Northeast sets out beyond the humble sandwich to create a collection of suitably funky party recipes, some savoury and some sweet, but all perfect for...

  • e-book

    The Insect Cookbook - Food for a Sustainable...

    Dicke,Marcel; Henk van Gurp; Arnold van Huis
    (9572992)

    The Definitive Guide to Insects as a Sustainable Food Source In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers...

  • e-book

    Vegetarianism For Beginners - Food Reform For...

    Maud Baines
    (9685124)

    This is a delicious read for any vegetarian or health food enthusiast. A detailed study of Why Flesh Meat Is Not Desirable, Simple Rules for Health, A Salad a Day, How to Cook Vegetables Conservatively and much more information that is still useful...

  • e-book

    Cúrate - Authentic Spanish Food from an...

    Ko,Genevieve; Katie Button
    (9686012)

    The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America'apos;s most acclaimed new restaurantsKatie Button debuts her first cookbook ever as a peek inside the kitchen of her...

  • e-book

    How to Buy Food for Economy and Quality

    U.S. Dept. of Agriculture,
    (9660370)

    Information-packed book shows how to buy the best economically, describes most common foods, gives you tips on what to buy, and shows what to look. Over 100 illustrations.

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