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Resultados para: livros de nutricao digital

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700 produtos
  • e-book

    The Low-Carb Baking and Dessert Cookbook


    Scrumptious, easy-to-make breads, pastries, and confections from a chef who is revolutionizing carb-smart cooking and eating'quot;Ursula has worked tirelessly to develop scores of recipes for breads, biscuits, pastries, cookies, pies, cakes, candy,...

  • e-book

    American Dietetic Association Easy...

    Thompson, Tricia; Ahern, Shauna James

    From the ADA-the complete guide to a healthy gluten-free diet Have you or a family member been diagnosed with celiac disease or non-celiac gluten sensitivity? Are you worried that 'quot;gluten-free'quot; means boring, bland, and lacking in nutrition?...

  • e-book

    Get Your Family Eating Right - A 30-day Plan...

    Mercedes Sanchez; Lynn Fredericks

    Learn to Eat Healthy for Life-in Just 30 Days! Are you concerned about the amount of sugar, processed meals, and low-nutrient foods that you and your family consume each day?    Has mealtime solely become about getting something...

  • e-book

    Kitchen Clinic

    Editorial Board

    Home remedies for common ailments Traditional herbal remedies have always been valued since time immemorial. Herbal remedies have been known to cure almost everything, right from spasm to heart Diseases and Common Ailments and that too without any...

  • e-book

    O mundo está gordo


    Após ter estudado a realidade da alimentação em diversos países e culturas nos últimos 25 anos, Barry Popkin observou que uma mudança global no perfil alimentar da humanidade vem ocorrendo; O mundo está gordo traz uma descrição da evolução da dieta...

  • e-book

    Introduction to Food Chemistry

    Owusu-Apenten, Richard

    Providing a thorough introduction to the core areas of food science specified by the Institute of Food Technologists, Introduction to Food Chemistry focuses on principles rather than commodities and balances facts with explanations. The text covers...

  • e-book

    Advanced Drying Technologies, Second Edition

    Mujumdar, Arun S.; Kudra, Tadeusz

    Presents Drying Breakthroughs for an Array of MaterialsDespite being one of the oldest, most energy-intensive unit operations, industrial drying is perhaps the least scrutinized technique at the microscopic level. Yet in the wake of today'apos;s...

  • e-book

    A Successful Outcome - A Novel

    Bruce Vaughan

    “A Successful Outcome will bring you to tears, awaken your spirit and inspire you to appreciate this thing we call life with all its potential.  I highly recommend this book for anyone dealing with a cancer diagnosis.” – Jonathan Landsman, Host of...

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    Food Science and Food Biotechnology

    Gutierrez-Lopez, Gustavo F.

    This groundbreaking book provides a balanced and organized discussion of the interactions of food science and biotechnology at the molecular and industrial levels. Carefully selected and reviewed contributions stress the aspects of modern...

  • e-book

    Betty Crocker Gluten-Free Cooking

    Crocker, Betty

    A simple and easy-to-use guide to great-tasting gluten-free cooking Whether you suffer from celiac disease, gluten intolerance, or want to avoid gluten, you know how challenging it can be to stick to a safe, nutritious, and delicious diet. Most...

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    Food Allergy and Gluten-Free Weight Loss

    Dumke, Nicolette Marie

    Food Allergy and Gluten-Free Weight Loss gives definitive answers to the question, 'Why is it so hard to lose weight?' It is because we have missed or ignored the most important pieces in the puzzle of how our bodies determine whether to store or...

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    Gluten-Free Cooking for Two - 125 Favorites

    Fenster, Carol

    From the award-winning, best-selling gluten-free authority comes the perfect marriage of delicious gluten-free meals and servings sized for one- and two-person households, this collection of 125 recipes includes breakfast, lunch, dinner, and desserts...

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    Postharvest Biology and Technology for...


    Interest in the postharvest behavior of fruits and vegetables has a history as long as mankind'apos;s. Once we moved past mere survival, the goal of postharvest preservation research became learning how to balance consumer satisfaction with quantity...

  • e-book

    Bodydoctor; The Fitness and Nutrition...

    David Marshall

    In 6 weeks take 5 inches off your waist, lose a stone, double your fitness. Trust me, I'm the Bodydoctor.

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    Cut the Sugar, You'apos;re Sweet Enough -...

    Ella Leche

    Cut the Sugar, You’re Sweet Enough is a practical, real-life approach to reducing sugar the healthy way so you don’t feel deprived. This is not a sugar-detox book but an inspiring cookbook and guide to change your relationship with the foods you love...

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    The 20/20 Diet - Turn Your Weight Loss Vision...


    In The 20/20 Diet, Dr. Phil McGraw identi?es seven reasons other diets fail people over and over again: hunger, cravings, feeling of restriction, impracticality and expense, boredom, temptations, and disappointing results or plateaus. Then, he...

  • e-book

    30-Minute Paleo Meals - Over 100 Quick-Fix,...


    Cavemen had all the time in the world to slave over a hot fire and cook their meals. You don'apos;t. As most of us know, getting a meal together can oftentimes be difficult be difficult - and making sure that it'apos;s healthy can be next to...

  • e-book

    My New Roots - Irresistible, natural food...


    Sarah Britton'apos;s healthy eating blog My New Roots draws over two million views a month with her vibrant vegetarian dishes. Now the My New Roots cookbook offers all new recipes that will appeal to Sarah'apos;s devoted fans, as well as those...

  • e-book

    Cooking Thin With Chef Kathleen - 200 Easy...


    Food Network chef Kathleen Daelemans is living proof that great-tasting food and dramatic weight loss can go hand in hand. A decade ago, she was unexpectedly chosen to become head chef of one of the world's most luxurious spas in Hawaii. One problem:...

  • e-book

    Staying Healthy with G6PD Deficiency - A...

    Dale R. Baker

    A one-of-a-kind guide book with tips and recipes to help people and their families minimize the negative effects of G6PD Deficiency. This book includes food and vitamin recommendations to help build red blood cells. It also includes an extensive list...

  • e-book

    Planking for Pizza - A Body Positive Guide to...


    'The unstoppable Sam Bracken is on a mission to inspire a nation; as chief evangelist for GUTS, he will sell this book as few authors can. Bracken plans GUTs workshops and training programs that will use the book as a textbook; many of his corporate...

  • e-book

    Drink Your Way to Gut Health - 140 Delicious...

    Morgan, Molly

    140 delicious probiotic smoothies and other drinks that cleanse and heal

  • e-book

    A Taste for Recovery - A Personal Story of...

    Shelley E McAlpine

    A compelling story of survival and healing from the ravages of the disease of alcoholism. Beginning with great opportunities and professional success, it chronicles the author’s life and her decades-long battle with alcoholism that drove her into...

  • e-book

    The Low-FODMAP Cookbook - 100 Delicious,...

    Dianne Benjamin

    Learn to soothe your digestive difficulties with 100 delicious recipes from The Low-FODMAP Cookbook!FODMAPs are carbohydrates that are not properly absorbed in the small intestine by people with digestive difficulties such as IBS, Crohn's Disease,...

  • e-book

    Nutrição e Farmacologia

    Carelle,Ana Claudia; Cândido,Cynthia Cavalini

    Os principais conceitos de nutrição são tratados neste livro, como digestão e absorção de nutrientes, além das inúmeras funções que esses nutrientes exercem no organismo. Comentam-se as variadas fontes alimentares, o consumo de alimentos funcionais e...

  • e-book

    Nutrição Animal - Conceitos Elementares

    Pessoa,Ricardo Alexandre Silva

    Para que o leitor compreenda o universo da criação de animais de produção, esta obra apresenta os conceitos básicos da nutrição e da alimentação animal, considerando os princípios essenciais da fisiologia da digestão de algumas espécies de ruminantes...

  • e-book

    A dieta do tipo sanguíneo


    Nem todo mundo deve comer a mesma comida ou fazer o mesmo exercício. O tipo de sangue determina o modo como você absorve os nutrientes e como o corpo lida com o estresse.Este livro é a atualização de A dieta do tipo sangüíneo, publicado pela Campus...

  • e-book

    Gluten Freedom

    Flaherty,Susie; Fasano,Alessio

    For centuries, bread has been known as the “staff of life.” But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent...

  • e-book

    Saveur - Soups& Stews

    The Editors of Saveur

    From the editors of America's favorite culinary magazine, SAVEUR: Essential Soups & Stews features more than 80 recipes from the magazine's archives and editors paired with enticing full-color photography, sidebars, and more.With a masterful...

  • e-book

    Super-Fit Now


    The book 25 High Impact Body Weight Exercises gives you a clear picture of 25 examples of high impact body weight exercises you can perform at home or at your local gym to get all the benefits that come with physical workouts; however, these workouts...

  • e-book

    I Quit Sugar - Simplicious


    Sarah Wilson, bestselling author of I Quit Sugar, taught the world how to quit sugar in eight weeks, then how to quit sugar for life, incorporating mindful, sustainable, whole food practices. Now with I Quit Sugar: Simplicious she strips back to the...

  • e-book

    The Carnitine Miracle

    Crayhon, Robert

    The Carnitine Miracle explains how the supernutrient carnitine will help you to: lose weight; increase energy; lower cholesterol and triglycerides; maximize heart healthy; achieve peak sports performance; increase mental energy and brain health; and...

  • e-book

    The Sweet Potato Cookbook


    Loved all over in the form of sweet potato fries, roasted whole with yummy toppings, and even baked in brownies, this cheap, nutritious and accessible root veg adds a nutty sweetness to any recipe - perfect for a comforting side dish but also amazing...

  • e-book

    Novel Food Processing Technologies


    Reflecting current trends in alternative food processing and preservation, this reference explores the most recent applications in pulsed electric field (PEF) and high-pressure technologies, food microbiology, and modern thermal and nonthermal...

  • e-book

    Alternative Sweeteners, Fourth Edition


    Sweeteners are forever in the news. Whether it'apos;s information about a new sweetener or questions about one that has been on the market for years, interest in sweeteners and sweetness continues. Completely revised and updated, this fourth edition...

  • e-book

    Food Process Engineering Operations

    Maroulis, Zacharias B.; George D. Saravacos

    A unique and interdisciplinary field, food processing must meet basic process engineering considerations such as material and energy balances, as well as the more specialized requirements of food acceptance, human nutrition, and food safety. Food...

  • e-book

    The Fast Diet Cookbook

    Rockridge Press

    Intermittent fasting--also known as the 5:2 Diet--is a sensible approach to fasting. You'll enjoy low-calorie meals two days a week, while eating your recommended daily requirement of calories on the other five days. With The Fast Diet Cookbook,...

  • e-book

    Eat Yourself...Thin

    Charlotte Carroll

    Would you set aside time each day for the next week or two if it helped transform your body and life and helped you lose the weight that you want? If so, then read on!Diets come and go but medical advice on what constitutes as a good diet has stayed...

  • e-book

    The Fasting Diet

    Bailey,Steven; Steven Bailey

    A medically sound way to relieve common ailments, such as allergies and digestive complaintsFasting--going for short periods of time without certain types of foods--is gaining more attention for its ability to detoxify the body, strengthen the immune...

  • e-book

    The Art of Eating Well

    Melissa Hemsley; Jasmine Hemsley

    The bestselling cookbook from Hemsley + Hemsley, including recipes from Jasmine and Melissa'apos;s Channel 4 series Eating Well with Hemsley + Hemsley.The Art of Eating Well is a revolutionary cookbook that will help anyone who wishes to feel better,...

  • e-book

    Cook Right 4 Your Type

    Peter D'apos;Adamo with Catherine Whitney

    From the doctor whose expertise brought us the bestsellingEat Right 4 Your Type - the ground-breaking lifestyle diet book on the connection between blood type and diet - comes the nutritional companion for living healthily and losing weight. Eat...

  • e-book

    The Kitchen Pantry Cookbook


    Tastier, Healthier, HomemadeYou work hard to make dinner-choosing the best food, mastering preparation techniques, and picking the perfect recipes. But what about the unsung staples, the ingredients and condiments that build and accompany your meal?...

  • e-book

    Superfoods for Life, Coconut

    Megan Roosevelt

    Coconuts have been used for thousands of years in traditional medicine for their healing and beautifying properties, as well as being used in anti-viral and anti-bacterial products. Coconuts also show promise in stabilizing blood sugar and as a...

  • e-book

    The Vitamin Cure for Alcoholism


    This book can be a godsend for many persons--for those who suffer from alcohol addiction, for their friends and loved ones, and for those in the relevant helping professions. Its central message is that alcoholism is primarily a metabolic disease...

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